Bugbamu gilasi bakeware, fọ gilasi adiro gbepokini, ati gilasi ni ounje¶
Awọn nọmba pajawiri yato nipasẹ orilẹ-ede. Oju-iwe yii nlo 911, nọmba fun Amẹrika ati Kanada. Ọpọlọpọ awọn orilẹ-ede miiran lo 112, 999, tabi nọmba miiran. Wa nọmba fun orilẹ-ede rẹ.
Nigbati satelaiti yan gilasi kan, ideri ikoko gilasi, tabi adiro gilasi gilasi ti o fọ ni ibi idana lati mọnamọna gbona tabi ipa ti ara, o ṣọwọn fọ si awọn ege afinju meji tabi mẹta. Dipo, gilasi onisuga-ooru ti o ni igbona ati itusilẹ itusilẹ ẹdọfu inu lesekese, ti n gbamu pẹlu ariwo ariwo ati ifilọlẹ ẹgbẹẹgbẹrun awọn ajẹkù didasilẹ ati awọn abere gilasi airi alaihan ti o to awọn mita 5 (ẹsẹ 16) kọja awọn ibi-itaja, awọn ikoko ṣiṣi ti ounjẹ, awọn ilẹ ibi idana, ati awọn ẹsẹ lasan.
Itọsọna yii ṣalaye kini lati ṣe ni ọgọta iṣẹju-aaya akọkọ lẹhin satelaiti yan gilasi kan tabi gilasi-seramiki cooktop shatters, bii o ṣe le daabobo awọn ọmọ ẹgbẹ ẹbi ati awọn ohun ọsin lati awọn splints gilasi ti o farapamọ, nigbati awọn ile-iṣẹ aabo ounjẹ nilo ki o jabọ awọn ounjẹ nitosi laisi jijẹ ẹyọ kan, kini lati ṣe ti ẹnikan ba gbe nkan kan ti gilasi kan, ati bii o ṣe le ge asopọ itanna sisan tabi fifa gilasi gilasi ti o lọ kuro ṣaaju ki o to fa fifalẹ gilasi ina kukuru kan.
Ṣe eyi ni bayi¶
- ** Di gbogbo eniyan ni aye, sọ fun awọn ọmọ ẹgbẹ ẹbi lati ma ṣe igbesẹ kan ni awọn ẹsẹ lasan tabi awọn ibọsẹ, ki o gbe awọn ọmọde ati awọn ohun ọsin jade kuro ni ibi idana ounjẹ ***: Awọn bugbamu gilasi ti o ni ibinu tan kaakiri, awọn abẹrẹ ti o dabi abẹrẹ kọja gbogbo yara naa ati sinu awọn ẹnu-ọna ti o wa nitosi nibiti wọn jẹ alaihan patapata si tile didan tabi awọn ilẹ ipakà titi ẹnikan yoo fi tẹ wọn lori.
- ** Wọ bata ti o nipọn ati iṣẹ ti o nipọn tabi awọn ibọwọ fifọ satelaiti ṣaaju ki o to ṣe igbesẹ miiran ***: Ti bata rẹ ba wa ni yara miiran ti o ba wa ni idẹkùn lori ilẹ ibi idana ti gilasi kan, dubulẹ awọn aṣọ inura iwẹ ti o nipọn, awọn apoti paali, tabi awọn maati ibi idana niwaju ẹsẹ rẹ bi afara igba diẹ titi iwọ o fi le fi bata bata ẹsẹ to lagbara.
- ** Pa adiro, adiro adiro, tabi yi kuro ni ibi idana ibiti o ti 240-volt ti ibi idana ti o ba jẹ pe ibi idana gilasi funrararẹ ti ya tabi fọ ***: Maṣe fi ọwọ kan ina mọnamọna tabi adiro gilasi adiro nigba ti awọn eroja alapapo rẹ tabi awọn ina itọka ti ni agbara, maṣe jẹ ki omi farabale tabi awọn olomi pan wọ isalẹ nipasẹ kiraki sinu gbigbe laaye labẹ agbara agbara.
- ** Duro ni o kere 30 si 45 iṣẹju fun awọn awopọ gilaasi bumu gbona ati ounjẹ ti o da silẹ lati tutu ṣaaju ki o to fọwọkan tabi gbigba wọn ***: Gbigbe 200-degree-Celsius (400-degree-Fahrenheit) gilasi awọn ajẹkù ti o fa idapọ awọn gbigbona iwọn kẹta-kẹta ati awọn isan iṣan ti o jinlẹ, ati fifa gilasi gilasi keji ti o nfa omi tutu.
- ** Jabọ 100 ogorun ti eyikeyi ounjẹ ti a ko tii, awọn ohun mimu, awọn buckets yinyin, tabi awọn eroja ti o joko laarin awọn mita 3 si 5 (ẹsẹ 10 si 16) ti fifọ gilasi ***: Maṣe gbiyanju lati fi omi ṣan, igara, sieve, tabi mu gilasi fifọ kuro ninu ounjẹ tabi ohun mimu; airi gilasi splinters ni o wa patapata sihin nigbati tutu, ko le wa ni filtered reliably, ati ki o le perforate awọn esophagus tabi ifun ti o ba ti gbe.
- **Ti enikeni ba ti gba patiku gilasi kan si oju wọn, sọ fun wọn pe ki wọn ma pa tabi fun ipenpeju wọn ku, ki o si fọ tabi wa itọju oju pajawiri lẹsẹkẹsẹ **: Fifọ oju kan ti o ni speck gilaasi airi ti nmu eti silica didasilẹ taara sinu cornea; fi omi ṣan ni rọra pẹlu oju omi iyọ ti o ni ifo tabi wa imọye ile-iwosan lẹsẹkẹsẹ (wo wa oju awọn ipalara itọnisọna).
Danger
Maṣe lo ẹrọ igbale igbale ti o tọ pẹlu ile ti o ni iyipo (yipo fẹlẹ) tabi okun ike ti o rọ lati fa nla tabi alabọde fifọ gilasi fifọ. Yiyi fẹlẹ yiyi flings ohun airi gilasi abere pada jade sinu air ni kokosẹ iga, nigba ti didasilẹ gilasi ajẹkù bibẹ nipasẹ awọn igbale ká ti abẹnu roba hoses ati asọ eruku apo, patapata contaminating awọn ẹrọ ki o sprays gilasi eruku ni gbogbo igba ti o igbale rẹ carpets ni ojo iwaju. Gbe gbogbo awọn ege ti o han ni ọwọ nipa lilo paali tabi awọn ẹmu, gba daradara, ki o pari pẹlu awọn aṣọ inura iwe ọririn, teepu duct, tabi bibẹ pẹlẹbẹ ti akara rirọ.
Apẹrẹ ṣiṣan ipinnu: idahun si awọn pajawiri gilasi gilasi¶
flowchart TD
Start["Pajawiri Gilasi idana (Bakeware, Cooktop, tabi Idẹ Idẹ)"] --> Shoes["Igbesẹ 1: Duro Gbigbe, Yọ Awọn ọmọde/Awọn ohun ọsin kuro, ki o si Fi Awọn bata Ti o ni Lile"]
Shoes --> Source{"Iru Pajawiri Gilasi wo ni o ṣẹlẹ?"}
Source -->|"Exploding Gilasi Bakeware tabi ikoko ideri"| CoolWait["Pa adiro/ adiro duro ki o duro 30 si 45 iṣẹju fun Gilasi Gbona lati tutu ni pipe"]
CoolWait --> DumpFood["Jabọ Gbogbo Ounjẹ Ṣii silẹ, Awọn ohun mimu, ati Ice Laarin Awọn Mita 5 (Ẹsẹ 16) ti isinmi"]
DumpFood --> CleanProtocol["Ṣiṣe Isọfọ Gilasi Ipele 4 (paali, Broom, Ṣayẹwo igun filaṣi, Toweli/Tepu ọririn)"]
Source -->|"Din tabi Fọ Gilasi-Seramiki Stovetop"| KillPower["Maṣe Fọwọkan Ilẹ: Pa 240V Range Breaker ni Igbimọ Itanna akọkọ"]
KillPower --> TapeCrack["Ni kete ti Tutu, Igbẹhin Crack pẹlu Teepu Duct Heavy lati Dẹkun Oju-iwe Liquid Titi Ti Gilaasi yoo Fi Rọpo"]
Source -->|"Gilasi to ṣee gbe ni Ounje tabi Ohun mimu"| SpitOut["Tutọ si ẹnu ti o ku Lẹsẹkẹsẹ ki o fi omi ṣan ẹnu rọra (Maṣe fa eebi)"]
SpitOut --> CheckSymp{"Eyikeyi Choking, Drooling, Ọrun/àyà/Ìrora Ìyọnu, tabi Ẹjẹ?"}
CheckSymp -->|"Bẹẹni: Aami tabi Nkan Jagged Tobi"| CallEMS["Pe Nọmba Pajawiri tabi Lọ si Ẹka Pajawiri Lẹsẹkẹsẹ fun Ṣayẹwo Endoscopic / Aworan"]
CheckSymp -->|"Rara: Awọn Flecks Tiny Nikan ati Irora Odo"| PoisonCall["Ipe Iṣakoso Majele / Laini Iranlọwọ Iṣoogun, Jeun Awọn ounjẹ Dipọ Okun-giga, ati Atẹle Awọn Igbẹ"]
Idi gilasi bakeware ati ikoko lids lojiji gbamu: borosilicate vs tempered onisuga-orombo gilasi¶
Ọ̀kan lára jàǹbá ilé ìdáná tó ń bani lẹ́rù jù lọ máa ń ṣẹlẹ̀ nígbà tí oúnjẹ bá fa àwo àwo gíláàsì kan jáde látinú ààrò gbígbóná, tí ó gbé e kalẹ̀ sórí orí kọ̀ǹpútà tàbí àwo adiro, tàbí tí wọ́n fi ọtí wáìnì tàbí ọ̀bẹ̀fọ̀ kún páànù gbígbẹ, tí àwo náà sì fò lójijì pẹ̀lú ipá ìpaná kan.
Awọn fisiksi ti gbona mọnamọna ati ti abẹnu tempering wahala¶
Loye idi ti gilasi bakeware ṣe gbamu ṣe iranlọwọ fun ọ lati mọ iru awọn ounjẹ ti o wa ninu awọn apoti ohun ọṣọ rẹ jẹ ipalara:
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- Gilasi borosilicate (Ile-iyẹwu ti aṣa ati gilaasi Yuroopu Ayebaye) ***: Itan-akọọlẹ, ajẹkẹyin adiro-ailewu gilasi ti a ṣelọpọ lati ** gilasi borosilicate *** (silika ti o dapọ mọ boron trioxide). Borosilicate gilasi ni o ni ohun lalailopinpin kekere olùsọdipúpọ ti gbona imugboroosi (to \(3.3 \ igba 10 ^ {-6}\ ọrọ {K}^{-1}\)), afipamo nigbati ọkan ninu awọn satelaiti jẹ gbona ati awọn miiran ẹgbẹ fọwọkan a itura dada, gilasi gbooro ati guide ni iwonba ati ki o koju gbona mọnamọna. Nigbati gilasi borosilicate ba ya lati sisọ, o dojuijako sinu awọn ege nla diẹ ju ki o gbamu.
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- Gilasi silicate soda-lime ti o tutu (Bakeware ibi-ọja ode oni ati awọn ideri ikoko) ***: Ni awọn ewadun diẹ sẹhin, ọpọlọpọ awọn aṣelọpọ ni Ariwa America ati ni agbaye yipada gilasi bakeware olumulo ati awọn ideri ikoko gilasi si ** gilaasi onisuga-ooru tutu-ooru **. Nigba ti tempering posi darí resistance to a bumped lodi si a ifọwọ faucet, omi onisuga-orombo gilasi gbooro ati siwe ** fere ni igba mẹta bi Elo *** bi borosilicate gilasi nigba ti kikan tabi tutu ni kiakia.
- ** Kini idi ti gilasi omi onisuga ti o tutu ti o gbamu ni agbara ***: igbona igbona ṣiṣẹ nipa gbigbe ni iyara awọn ita ita ti satelaiti gilasi didà nigba ti mojuto inu n tutu laiyara. Eyi tii awọ ara ita ni giga ** aapọn titẹ ** ati inu inu ni aapọn giga ** fifẹ (fifa) wahala ***. Ti mọnamọna igbona ti agbegbe kan (gẹgẹbi fifi ohun elo 200-degree-Celsius / 400-degree-Fahrenheit satelaiti sori tabili giranaiti ọririn, oruka irin ti a ko tan, tabi sisọ omi tutu sinu satelaiti gbigbona gbẹ) tabi ibere ohun airi alaihan jẹ ki kiraki lati wọ inu paapaa milimita kan ti o ti fipamọ sinu gbogbo iyara ti inu ti inu ti mojuto agbara inu, (ju awọn mita 1,500 fun iṣẹju kan), fifọ satelaiti naa sinu ẹgbẹẹgbẹrun awọn cubes ti n fo ati awọn abere.
Awọn iṣe meje ti o nfa awọn bugbamu bakeware gilasi¶
Maṣe fi satelaiti yiyan gilasi eyikeyi, awo gilasi gilasi, tabi ife wiwọn gilasi si awọn okunfa igbona-mọnamọna meje wọnyi:
- **Maṣe gbe ohun elo bakeware gilasi si abẹ broiler (ero grill) *** tabi inu adiro toaster nitosi kuotisi ti o han/awọn eroja alapapo irin, nibiti ooru infurarẹẹdi ti o tan ju iwọn 260 Celsius (awọn iwọn 500 Fahrenheit).
- **Maṣe ṣeto satelaiti gilasi kan taara si oke adiro adiro *** (gaasi, okun ina, radiant-oke, tabi fifa irọbi), paapaa ti adiro ba wa ni pipa; ooru to ku tabi oruka adiro irin tutu ṣẹda aapọn igbona agbegbe ti o gaju ti o detonates gilasi bakeware.
- **Maṣe mu satelaiti gilasi kan kuro ninu adiro ki o ṣeto sori giranaiti igboro, quartz, marble, irin alagbara, tabi countertop tutu ***, tabi lori aṣọ inura ọririn kan. Paapaa aṣọ toweli ọririn ti awọ yipada si nya si lẹsẹkẹsẹ ati mu ooru mu ni aaye kan ni isalẹ gilasi, ti nfa bugbamu. ** Ṣeto bakeware gilasi gbigbona ni muna ni muna lori gbigbẹ, ikoko owu ti o nipọn ti o nipọn, trivet koki ti o gbẹ, tabi igbimọ gige igi gbigbẹ.
- **Maṣe fi olomi kun (ọbẹ, omi, ọti-waini, tabi obe tutu) tabi awọn ẹfọ ti o tutu si gbigbona, awo gilasi gbigbẹ kan *** ti o wa ninu adiro tẹlẹ.
- Ma ṣe mu satelaiti gilasi kan taara lati firisa tabi firiji ki o gbe sinu adiro ti a ti ṣaju ***; jẹ ki satelaiti wa si iwọn otutu yara ni akọkọ, ati ki o ṣaju adiro nigbagbogbo ni kikun ṣaaju ki o to fi bakeware gilasi sii ki ohun elo alapapo isalẹ ko ni bu si satelaiti pẹlu ooru radiant kikun-wattage lakoko iyipo preheat.
- **Mase se eran gbigbe tabi ẹfọ sinu awopọ gilasi laisi ipele ti omi, epo tabi bota ti o bo isalẹ ***; igboro gbẹ awọn agbegbe ti gilasi overheat jina ti o ti kọja awọn iwọn otutu ti awọn agbegbe bo nipa tutu ounje, ṣiṣẹda kan apaniyan otutu iyato kọja isalẹ ti pan.
- ** Ṣayẹwo awọn ounjẹ gilasi fun awọn buje eeyan, awọn eerun igi, ati awọn ohun elo irin ***: Ti satelaiti yan gilasi kan ni chirún kekere kan lori rim tabi awọn imunra ti o jinlẹ ni isalẹ lati awọn spatulas irin tabi awọn ọbẹ, yọkuro kuro ni lilo adiro lẹsẹkẹsẹ, nitori awọn ifa dada ṣiṣẹ bi awọn ifọkansi aapọn ti o le fa idaduro lẹẹkọkan lẹẹkọkan paapaa awọn iṣẹju lẹhin igbati satelaiti naa joko.
Ifiwera awọn eewu gilasi ibi idana ounjẹ ati awọn idahun aabo¶
| Ifilelẹ pajawiri gilasi | Ewu Lẹsẹkẹsẹ akọkọ | Itanna tabi Ewu Ina | Ounje koto Ofin | Atunse ti a beere |
|---|---|---|---|---|
| ** Gilaasi Bakeware bu gbamu Inu adiro *** | Flying gbona gilasi shards nigba ti ilẹkun ti wa ni sisi; ọwọ iná nla; gilasi splinters ja bo sinu isalẹ alapapo ano tabi gaasi igniter Bay. | Iwọntunwọnsi: girisi ounje ati gilaasi ti n ja bo sori ina elekitiriki 2,500-watt didan le tan ina girisi kan. | Jabọ 100 ogorun gbogbo ounjẹ ti o wa ninu adiro (paapaa awọn ounjẹ lori awọn agbeko miiran). | Jeki ẹnu-ọna adiro ** pipade ***, pa adiro lẹsẹkẹsẹ, jẹ ki o tutu patapata fun awọn iṣẹju 60 ṣaaju ṣiṣi ilẹkun ati nu iho, awọn agbeko, ati gasiketi ilẹkun. |
| ** Bakeware gilasi tabi ideri ikoko bu gbamu lori Countertop / adiro *** | Giga-iyara shrapnel lilu oju, oju, igboro ẹsẹ, ati ohun ọsin; farabale ounje splashing kọja ara. | Kekere ayafi ti omi ba ta sinu apo ina ina ti a ko tii. | Sọ gbogbo ounjẹ ti a ko tii silẹ, awọn abọ, awọn ikoko condiment ṣiṣi silẹ, ati yinyin laarin ** 3 si awọn mita 5 (ẹsẹ 10 si 16) ***. | Yọ kuro ni ibi idana ounjẹ, wọ bata bata ti o ni lile, jẹ ki gilasi gbona tutu fun ọgbọn si iṣẹju 45, lẹhinna ṣiṣẹ gbigba ipele ilẹ-ipele 4-ati-counter nipa lilo itanna grazing flashlight. |
| ** Ibi idana gilasi seramiki ti a ya tabi fifọ (Eletiriki tabi Induction)** | Ga-foliteji ** 240-volt itanna mọnamọna *** ati felefele-didasilẹ gilasi egbegbe pẹlú awọn egugun ila. | ** Giga pupọ ***: omi farabale, bimo, tabi fifọ fifọ ti n wo nipasẹ awọn olubasọrọ kiraki irun ti n gbe awọn eroja ribbon 240-volt tabi awọn coils induction, nfa awọn filasi arc, ina minisita, tabi itanna. | Sọ ounjẹ silẹ nikan ti ibi idana gilasi ba ge si oke sinu ikoko ti o ṣii. | Pa 240-volt ni ilopo-polu ibiti o ti npa ẹrọ itanna akọkọ lẹsẹkẹsẹ; maṣe tun ṣe ounjẹ lori adiro gilasi ti o ya lẹẹkansi titi ti a fi rọpo apejọ gilasi-seramiki oke. |
| ** Gilaasi Chipped lori Igo Ọmọ, Ikoko Mason, tabi Gilasi Mimu *** | Gbigbe sliver ti o ni irisi agbesun-oorun ti o dapọ si agbekalẹ, ounjẹ ọmọ, awọn ibi ipamọ agolo, tabi smoothie. | Ko si. | ** Dandan 100 ogorun isọnu ** ti gbogbo idẹ tabi awọn akoonu igo; ko ifunni omo tabi agbalagba lati kan idẹ ti rim chipped lori šiši. | Fi idẹ ti o fọ sinu paali ti o wuwo tabi apoti ti ko ni puncture ṣaaju gbigbe si inu apo idọti ki awọn oṣiṣẹ imototo ko ba ge. |
| ** Gilasi Baje Ninu Inu Idana tabi Idoti idoti *** | Ọwọ ti o jinlẹ ati awọn isan tendoni ika nigbati o ba de inu omi satelaiti ti kurukuru tabi ọfun isọnu isọnu; gilasi jamming awọn abẹfẹlẹ impeller isọnu. | Dide ti ẹnikan ba de ibi isọnu ti a fi edidi sinu. | Fi omi ṣan ati farabalẹ ṣayẹwo eyikeyi awọn ounjẹ ti ko ni mule ti o wa ninu iwẹ labẹ ina didan. | Yọọ isọnu idọti labẹ awọn rii (tabi yi fifọ), fa omi ifọwọ naa nipa lilo sibi onigi gigun kan lati gbe idalẹnu naa, ki o si yọ gilasi kuro ninu isọnu ni lilo awọn abẹrẹ imu imu, igbale itaja tutu/gbẹ, tabi idaji ọdunkun aise ti a tẹ sori awọn shards. |
Iranlọwọ akọkọ ati ilana ipinnu iṣoogun ti ẹnikan ba gbe ẹyọ gilasi kan mì¶
Wiwa rimu gilaasi mimu chipped tabi gilaasi kan ni isalẹ awo *lẹhin ti iwọ tabi ọmọ rẹ ti gbe ọpọlọpọ awọn buje ounjẹ mì tẹlẹ jẹ ẹru. Tẹle ilana ilana iyasilẹ ti iṣoogun ti o da lori ẹri ti a ṣeduro nipasẹ Awọn ile-iṣẹ Iṣakoso Majele ati awọn awujọ gastroenterology ọmọ:
flowchart TD
Ingest["Ifura Ingestion ti Gilasi ni Ounje tabi ohun mimu"] --> Mouth["1. Tu Ohun gbogbo silẹ ni Ẹnu Lẹsẹkẹsẹ ki o fi omi ṣan daradara pẹlu omi"]
Mouth --> NoVomit["2. MASE Jeki Eebi (Eyi Drives Sharp Gilasi Pada Soke Nipasẹ Esophagus)"]
NoVomit --> InspectMouth["3. Ṣayẹwo Awọn ète, Ahọn, ati Inu Awọn ẹrẹkẹ Labẹ Imọlẹ Imọlẹ fun Awọn gige Kekere"]
InspectMouth --> RedFlags{"Njẹ Awọn aami aiṣan ti o lewu eyikeyi wa bi?"}
RedFlags -->|"BẸẸNI: Eyikeyi aami aisan ti o wa TABI Ti a mọ ti o tobi / Shard Jagged ti gbe mì"| GoER["Lọ si Ẹka Pajawiri Ile-iwosan Lẹsẹkẹsẹ (Tabi Pe Nọmba Pajawiri ti o ba Nlọ)"]
RedFlags -->|"RARA: Ọfẹ Irora Patapata ati Awọn Flecks Maikisiko Ti Kekere Ti o ṣeeṣe"| CallPoison["Ipe Iṣakoso Majele (1-800-222-1222 ni AMẸRIKA) tabi Laini Iranlọwọ Iṣoogun Agbegbe fun Iyatọ"]
CallPoison --> Diet["Je Rirọ, Awọn ounjẹ Fiber giga (Akara, Ọdunkun ti a pọn, Oatmeal, Bananas) ati Omi Mu"]
Diet --> Watch["Ṣọra fun Awọn ami Ikilọ Idaduro Ni atẹle 5 si Awọn Ọjọ 7 (Awọn itọ Dudu, Ẹjẹ, Iba, Ìrora Inu)"]
Kini idi ti o ko gbọdọ fa eebi leyin gilasi gbigbe¶
Nigbati ẹnikan ba gbe ohun ajeji mimu kan mì bi sliver gilasi, iṣesi ijaaya adayeba ni lati gbiyanju lati jẹ ki wọn gag tabi eebi lati mu pada wa. Maṣe fa eebi, maṣe fun ni omi ṣuga oyinbo ipecac tabi omi iyọ. Gbigbe jẹ igbi iṣan iṣọpọ (peristalsis) ti o mu awọn sphincters esophageal sinmi niwaju bolus. Eebi, ni iyatọ, jẹ iwa-ipa, ipadasẹhin ipadasẹhin ti o ga ti o fi agbara mu acid ikun ati didasilẹ gilasi ti o ni agbara si awọn odi elege ti sphincter esophageal isalẹ, ọfun, ati ọna atẹgun, ilọpo meji eewu ti idẹruba aye ** perforation esophageal **.
Awọn asia pupa Ẹka pajawiri vs akiyesi ile¶
- ** Lọ si Ẹka Pajawiri Ile-iwosan ti o sunmọ julọ (tabi pe nọmba pajawiri agbegbe rẹ: 911 ni AMẸRIKA/Canada, 112 ni EU, 999 ni UK) *** ti eniyan ba ni ** eyikeyi ** ninu awọn aami aisan wọnyi:
- Aibale okan ti nkan ti o di tabi fifa ni ọfun, ọrun, tabi àyà (iriri globus-ara ajeji).
- Irora nigba gbigbe itọ tabi omi (odynophagia) tabi iṣoro gbigbe (dysphagia).
- Sisọ, itọ itọ soke, gagging, mimi, tabi iwúkọẹjẹ (paapaa ninu awọn ọmọde ati awọn ọmọde kekere ti ko le sọ irora ọfun). -Eyikeyi ẹjẹ ninu itọ, eebi, tabi ìgbẹ.
- Ìrora àyà lẹhin egungun igbaya, irora inu oke, cramping, tabi ikun ti o lagbara / rirọ.
- O mọ pe nkan ti a gbe mì gun ju ** 1 si 2 centimeters (0.4 si 0.8 inches)** tabi ti o ni apẹrẹ ti o tẹ, ti o jagun.
- ** Bawo ni awọn dokita ṣe n ṣe iṣiro gilasi ti a gbe mì (ati idi ti awọn egungun X-ray nigba miiran padanu rẹ) ***: Ni idakeji si arosọ atijọ kan pe “Kristali ti o yorisi nikan fihan lori awọn egungun X,” awọn ijinlẹ redio ti okeerẹ jẹrisi pe o fẹrẹ jẹ gbogbo omi soda-orombo ile, borosilicate, ati awọn ajẹku gilasi ti o tobi ju ** 2 millimeters (1/16 inch) (den den 1/16 inch) ti o ṣee ṣe lori redio ti ara. ti o ga ju asọ ti ara eniyan, botilẹjẹpe awọn flakes tinrin pupọ labẹ 1 si 2 millimeters tabi awọn ajẹkù ti o ṣofo nipasẹ awọn egungun ọpa ẹhin le nilo iwọn-kekere ** iṣiro tomography (CT) scan *** tabi igbelewọn endoscopic ti awọn ami aisan ba wa.
- **Ti eniyan ba jẹ asymptomatic patapata ati pe o le ti gbe ikun airi kekere kan mì ***: Ni kete ti a ti parẹ nipasẹ Iṣakoso majele tabi dokita rẹ fun akiyesi ile, peristalsis gastrointestinal deede n gbe 80 si 90 ida ọgọrun ti awọn nkan ajeji ti o wọle lailewu nipasẹ apa ounjẹ laarin **2 si ọjọ meje ***, ti a bo sinu mucus ati stool. Fun eniyan ni ounjẹ deede ti ọlọrọ ni rirọ, okun nla (gẹgẹbi akara rirọ, oatmeal, poteto ti a fi ṣan, ogede, ati pasita) pẹlu ọpọlọpọ omi, yago fun fifun laxatives (awọn laxatives nfa iyara, awọn ihamọ intestinal intestinal ni ayika ohun didasilẹ dipo ki o jẹ ki otita nla yika ati timutimu rẹ), ki o si lọ si yara pajawiri tabi irora inu, ti o ba lọ si yara pajawiri tabi iba dudu, ìgbẹ ni idagbasoke lori tókàn ose.
Ilana alamọdaju ipele mẹrin-mẹrin fun mimọ gilasi ti o fọ¶
Nigbati gilasi ti o ni ibinu ba gbamu ni ibi idana ounjẹ, gbigbe ni aarin ilẹ nirọrun fi silẹ lẹhin awọn ọgọọgọrun ti awọn abẹrẹ micro-spinters ti o ni abẹrẹ ti o farapamọ lẹba awọn bọọdu ipilẹ, labẹ apoti firiji, ati ni awọn laini tile grout. Lo ọna eto-ipele 4 yii ti n ṣiṣẹ lati ẹnu-ọna sinu:
Ipele 1: Ko agbegbe ailewu kuro ki o yọ awọn ege nla kuro pẹlu ọwọ¶
- Wọ bata ti o ni lile, aabo oju, ati sooro gige ti o wuwo tabi alawọ / awọn ibọwọ roba, pese apoti isọnu ti o ni idiwọ ** (apoti paali ti o lagbara ti o ni ila pẹlu awọn apo idọti ṣiṣu meji ti o nipọn, tabi garawa ṣiṣu lile kan: maṣe jabọ gilasi alaimuṣinṣin taara sinu apo idọti ṣiṣu tinrin, eyiti yoo ege ṣii ati ṣe ipalara fun ọ tabi awọn oṣiṣẹ imototo).
- Bibẹrẹ ni agbegbe ita ti yara naa ati ṣiṣẹ si inu si aarin isinmi, gbe gbogbo awọn ege gilasi nla ati alabọde pẹlu lilo awọn ẹmu ibi idana ounjẹ, paali lile kan, tabi erupẹ erupẹ *** (kii ṣe awọn ika ọwọ rẹ, paapaa inu awọn ibọwọ latex tinrin) ki o si gbe wọn taara sinu apoti paali.
- Gbọn awọn apoti ibi idana ounjẹ eyikeyi, awọn asare, tabi awọn aṣọ inura satelaiti ti o wa lori ilẹ lori apo idọti agbateru nla kan ni ita, tabi fọ / sọ wọn silẹ ti wọn ba fi sii pẹlu awọn abere gilasi ti o dara (akọsilẹ: maṣe fi awọn aṣọ atẹrin gilasi sinu ẹrọ fifọ idile rẹ, bi awọn splinters gilasi duro ni idẹkùn inu ẹrọ fifọ sinu awọn perforations ti idile rẹ ati fi sinu kẹkẹ ti idile rẹ).
Ipele 2: Gbigbe bristle lile lati awọn igun ati awọn ohun elo inu¶
- Lo broom ti o ni bristled ati erupẹ erupẹ lati gba lati awọn egbegbe ti yara naa, labẹ awọn ika ẹsẹ ti gbogbo awọn apoti ohun ọṣọ ipilẹ, ati nisalẹ eti iwaju adiro, ẹrọ fifọ, ati firiji si aarin ilẹ.
- Fọ pẹlu kukuru, awọn ọpọlọ idari dipo awọn gbigbe fifẹ ni iyara (eyiti o ṣe ifilọlẹ awọn cubes gilaasi kekere kọja yara naa).
- Lẹhin gbigbe ilẹ sinu erupẹ erupẹ, gbe broom si ita ki o tẹ ni kia kia ki o fi omi ṣan awọn bristles daradara pẹlu okun ọgba kan lori okuta wẹwẹ tabi idoti ki awọn splinters gilasi di laarin awọn bristles broom ko ba ṣubu pada si ilẹ idana rẹ nigbamii ti o ba gba.
Ipele 3: Igun-kekere “Igbeyewo Ijẹko Ina filasi” (Aṣiri si wiwa gilasi alaihan)¶
Awọn imọlẹ oke ile idana ti o wa ni oke ṣe awọn didan gilasi didan lori tile didan, linoleum, tabi awọn ilẹ ipakà igilile ti ko ṣee ṣe lati rii lati giga iduro.
- Pa ** paa *** awọn ina ibi idana ti oke ati pa awọn afọju window ti o ba ṣeeṣe.
- Dubulẹ ina filaṣi LED ti o ni imọlẹ (tabi filaṣi filaṣi foonuiyara rẹ) ** fifẹ patapata si ilẹ-ilẹ *** nitorinaa tan ina rẹ skims ni ita ita kọja ilẹ ilẹ ni igun-idako odo-odo.
- Eyikeyi splinter gilasi airi ti o ku, laibikita bi o ti jẹ kekere tabi sihin, yoo mu tan ina petele bi prism ati ** yọ gigun, ojiji didan ati didan *** kọja ilẹ. Gba tan ina naa ni Circle 360-iwọn lati awọn aaye pupọ lori ilẹ ati kọja gbogbo awọn countertops lati ṣe afihan gbogbo splint ti o farapamọ.
Ipele 4: Agberu-spinter Micro ni lilo awọn aṣọ inura iwe ọririn, teepu duct, tabi akara rirọ¶
- Agbo 3 tabi 4 ti awọn aṣọ inura iwe ti o nipọn ** sinu paadi ti o nipọn, dam wọn labẹ faucet ki o si fọn wọn titi o fi di ọririn, ki o tẹ (maṣe parẹ ẹgbẹ-si-ẹgbẹ) lori gbogbo ilẹ ati dada countertop, sọ ọririn ọririn kọọkan sinu apoti isọnu paali rẹ lẹhin titẹ diẹ.
- Fi ipari si teepu duct tabi teepu iboju oluyaworan ** alalepo-ẹgbẹ-jade ni ayika rola lint ti o yiyi tabi tube paali kan, tabi tẹ bibẹ pẹlẹbẹ kan ti ** alabapade, burẹdi ipanu funfun rirọ *** tabi ** ge aise ọdunkun *** alapin pẹlẹpẹlẹ awọn agbegbe nibiti eruku gilasi kekere ti gbe; giluteni spongy ti akara rirọ tabi ẹran-ara ti ọdunkun aise ṣe idẹkùn awọn abere gilasi airi lailewu laisi gige awọn ika ọwọ rẹ.
- Nikan lẹhin ipari gbogbo awọn ipele mẹrin ni o yẹ ki o lo igbale ile itaja itaja ti o lagbara (tutu/afo gbigbẹ)** lati yọọ kuro ni ilẹ ti o jinlẹ, awọn laini grout, tabi awọn orin adarọ adiro sisun, sisọ ati fi omi ṣan ile itaja-vaca ati okun lẹsẹkẹsẹ lẹhinna.
Ilana pataki: bii o ṣe le yọ gilasi ti o fọ kuro lailewu lati isọnu idoti kan¶
Nigbati gilasi mimu tabi gilasi ibọn ba yọ kuro ni ọwọ tutu lakoko fifọ awọn awopọ ti o si fọ si isalẹ inu apo idalẹnu rọba dudu ti isọnu idọti kan (idasonu idoti), maṣe de awọn ika ọwọ igboro rẹ sinu sisan.
- **1. Yọọ okun agbara isọnu nisalẹ awọn rii (tabi yipada si pa awọn Circuit fifọ) ***: Paapa ti o ba ti odi yipada ni pipa, yiyo kuro labẹ awọn rii daju wipe ko si eniti o le lairotẹlẹ yi awọn isọnu yipada nigba ti o ba ti wa ni ṣiṣẹ lori sisan.
- **2. Fa jade ni yiyọ roba asesejade oluso (ti o ba ti ni ipese) ***: Lori ọpọlọpọ awọn igbalode nu, awọn rọ dudu roba rii baffle fa taara si oke ati awọn jade ti awọn sisan kola, fun o kan jakejado, ko o wo ti awọn lilọ iyẹwu lilo a flashlight.
- **3. Jade awọn ege nla pẹlu awọn abẹrẹ imu gigun tabi awọn ẹmu idana ***: Lo awọn pliers irin gigun tabi awọn ẹmu lati gbe gbogbo awọn ege gilasi ti o han jade.
- **4. Yọọ kuro alabọde ati awọn ajẹkù kekere pẹlu igbale ile itaja tutu/gbigbẹ ***: Fi nozzle ṣiṣu ti kosemi ti ile itaja tutu/gbigbẹ si isalẹ sinu iyẹwu isọnu lati mu jade okuta wẹwẹ gilasi kekere ti o joko ni ayika oruka shredder lode.
- **5. Lo "Ọna Ọdunkun Raw" fun awọn slivers ti o di alagidi ***: Ge ọdunkun aise nla kan ni idaji ki o si tẹ alapin, ge ara opin ti o duro ṣinṣin si isalẹ awo ti flywheel isalẹ inu ibi isọnu ti a ti yọ kuro; awọn aaye gilasi ti o ku ti o fi sii sinu ẹran-ara ọdunkun ti o duro ati gbe jade lẹsẹkẹsẹ.
- **6. Ṣe idanwo iyipo flywheel pẹlu ọwọ pẹlu hex wrench ṣaaju mimu-pada sipo agbara ***: Fi sii 6-millimita (¼-inch) Allen hex wrench sinu iho afọwọyi unjamming ti o wa ni aarin isalẹ ti ile gbigbe ọkọ idalẹnu labẹ ibi-ifọwọ (tabi lo ọwọ broom igi kan lodi si awọn impellers oke lati oke) ki o yi kẹkẹ mejeeji ni kikun. Ti o ba yipada laisiyonu laisi eyikeyi gritty irin-on-gilasi ohun scraping, tun fi ẹṣọ asesejade sii, pulọọgi ẹyọ naa pada, ṣiṣe ṣiṣan ti o lagbara ti omi tutu, ki o si tan isọnu naa nigba ti o duro sẹhin pẹlu iduro ifọwọ ni alaimuṣinṣin ti o bo ṣiṣi.
Warning
Ti satelaiti didin gilasi kan ba fọ ** inu adiro rẹ ***, duro titi adiro yoo tutu patapata, ge asopọ agbara, ki o ranti lati fa jade ni imorusi isalẹ tabi apoti ipamọ nisalẹ adiro *** ki o ṣayẹwo gaṣiti ilẹkun agbegbe roba ati awọn iho ẹnu-ọna ilẹkun ***. Pupọ awọn adiro ni awọn iho iho ni isalẹ ti iho adiro ti o ju awọn cubes gilaasi ti o fọ ni taara si isalẹ sinu apọn imorusi isalẹ tabi pẹlẹpẹlẹ si ilẹ nisalẹ ibiti.
Awọn ibeere ti a beere nigbagbogbo¶
If a glass baking dish shatters on one side of my oven, can I still eat the food that was baking in a separate pan on the other rack?
No, unless that second pan was sealed tightly under a solid metal Dutch oven lid or crimped aluminum foil that remained 100 percent intact until after you carried it into another room. When tempered glass shatters inside a closed oven, high-velocity microscopic glass needles bounce off the metal oven walls and oven racks in every direction, and the convection fan or rising hot air currents circulate fine glass dust throughout the entire oven cavity. Food safety agencies (including the USDA Food Safety and Inspection Service and the UK Food Standards Agency) classify any open food exposed to a glass break inside an enclosed appliance as physically adulterated and unsafe for consumption.
Can I keep cooking on the three intact burners of my smooth glass-ceramic stovetop if only one corner or one burner has a hairline crack?
No, appliance safety standards and electrical codes strongly warn against using any burner on a cracked glass-ceramic cooktop (whether radiant electric or induction). First, the glass-ceramic panel is subjected to uneven thermal expansion whenever any single burner heats up, which causes a small hairline crack in one corner to suddenly propagate across the entire stove while you have boiling pots on top of it. Second, if a pot boils over or you wipe the stove with a wet sponge, conductive liquid seeps through the capillary crack directly onto the uninsulated 240-volt heating ribbons or high-voltage induction inverter boards underneath, creating an immediate risk of lethal electrical shock through your metal cookware or an internal electrical fire.
How can I tell while shopping or checking my cabinets whether a glass baking dish is borosilicate glass or tempered soda-lime glass?
First, check the stamped markings on the bottom or handles of the dish and the manufacturer's country of origin: in Europe, major glass bakeware brands (such as French-made Pyrex manufactured by International Cookware / Arc, Marinex borosilicate lines, and Simax) still manufacture clear oven bakeware from **borosilicate glass** (and explicitly label their packaging "100% Borosilicate Glass"). In the United States, by contrast, most mass-market clear and tinted consumer glass bakeware sold under major retail brands since the late 1990s is made from **heat-tempered soda-lime glass**. You can also often tell by the edge tint when looking directly into the rim of a clear dish under white light: soda-lime glass typically exhibits a noticeable **bluish-green tint** along the thick cut edge due to iron oxide content, whereas pure borosilicate glass looks almost completely crystal-clear or faintly yellowish-gray along the edge.
What is the safest way to remove a tiny, invisible glass splinter stuck in my finger or the bottom of my foot?
First, do not squeeze or pinch the skin around a glass splinter like a pimple; squeezing breaks the brittle glass needle into smaller pieces under the skin and drives it deeper into the dermis. Wash the area gently with soap and water and pat dry without rubbing. Shine a bright LED flashlight sideways against the skin and use a magnifying glass to see the exact angle at which the splinter entered. If the tip of the glass is protruding above the skin, grip it with sterilized fine-point tweezers and pull it out at the **exact same angle it entered**. If the tiny splinter is flush with the skin, soak the foot or finger in warm water with a tablespoon of Epsom salts or baking soda for 15 minutes to soften the epidermis, or apply a piece of heavy duct tape over the spot and peel it back gently in the opposite direction of entry. If the glass splinter is deep in the weight-bearing heel or ball of the foot, causes sharp pain when walking, or shows any redness or swelling, have a physician or urgent care clinician remove it under local numbing and magnification.
What should I do if a glass thermometer breaks in the kitchen?
First, check the color of the liquid inside the broken thermometer: almost all modern kitchen candy, meat, and oven thermometers sold in the last two decades are filled with **red, blue, or green non-toxic alcohol, organic spirit, or food-grade petroleum distillate**, which you can clean up just like standard broken glass and discard any contacted food. However, if it is a vintage antique thermometer containing **silvery-gray liquid that rolls around in shiny metallic beads**, that liquid is **elemental mercury**. If a mercury thermometer breaks: never vacuum or sweep it (which vaporizes toxic mercury into the air), open windows to ventilate the room, turn off central heating/cooling fans, use stiff index cards or an eyedropper to gather the silver beads onto damp paper towels, seal everything inside a glass jar or double zip-top bags, and contact your local municipal hazardous waste authority or health department for mercury disposal instructions.
Can I put broken glass baking dishes, drinking glasses, or glass cooktop panels into my curbside glass recycling bin?
No, never put broken cookware glass (neither borosilicate nor tempered soda-lime bakeware), glass-ceramic stovetops, drinking glasses, window panes, or mirrors into your household curbside glass recycling bin. Curbside recycling facilities are engineered exclusively for standard container glass (beverage bottles and food jars) that melts at a uniform temperature around 1,400 to 1,500 degrees Celsius. Heat-resistant cookware glass and glass-ceramic stove tops have much higher melting points and different chemical expansion coefficients; even a single broken baking dish mixed into a ton of recycled bottle glass fails to melt completely in the furnace, creating weak structural inclusions ("stones") that ruin thousands of newly manufactured glass bottles. Always wrap broken cookware glass inside sealed cardboard and place it in the regular municipal solid waste trash.
Awọn orisun ṣayẹwo¶
- Igbimọ Aabo Ọja Olumulo AMẸRIKA (CPSC, United States): * Awọn Itaniji Aabo ati Awọn igbelewọn Imọ-ẹrọ lori Gilaasi Bakeware Gbona mọnamọna Breakage, Tempered Soda-Lime vs Borosilicate Glass Properties, ati Gilasi-Seramiki Cooktop Awọn ewu *.
- Ẹka Iṣẹ-ogbin ti AMẸRIKA Aabo Ounjẹ ati Iṣẹ Iyẹwo (USDA FSIS, Orilẹ Amẹrika): * Awọn Itọsọna Aabo Ounje lori Aṣegbeegbe Ti ara ati Sisọ Ounjẹ Danu Ti A Fihan si Gilasi Baje*.
- Ile-ibẹwẹ Awọn Iṣeduro Ounjẹ (FSA, United Kingdom): * Awọn iṣẹlẹ Ounjẹ ati Itọsọna Idoti Ti ara: Awọn Ilana fifọ Gilasi ni Ile ati Awọn ibi idana ounjẹ *.
- Ẹgbẹ Amẹrika ti Awọn ile-iṣẹ Iṣakoso majele / Awọn ile-iṣẹ Majele ti Amẹrika (AAPCC, Amẹrika): * Awọn Itọsọna Itọnisọna Isẹgun fun Jijẹ Lairotẹlẹ ti Awọn Ajẹ gilasi Kekere ninu Awọn ọmọde ati Awọn agbalagba.
- North American Society for Paediatric Gastroenterology, Hepatology, and Nutrition (NASPGHAN, United States / Canada): Iroyin Isẹgun lori Isakoso ti Awọn ara Ajeji ti Ajẹsara Ingested ninu Awọn ọmọde (Awọn nkan Sharp, Radiopacity of Glass, and Endoscopic Intervention Criteria).
- Ile-ẹkọ giga ti Amẹrika ti Ophthalmology (AAO, United States): * Iranlọwọ Akọkọ Pajawiri fun Awọn ara Ajeji Corneal ati Awọn ipalara Oju gilasi.