Dabka foornada mikrowave-ka, biraha birta, iyo qaraxyo dareere ah oo aad u kulul¶

Foornooyinka Microwave-ku waxay joogaan in ka badan 90 boqolkiiba madbakhyada Waqooyiga Ameerika, Yurub, iyo Ustaraaliya, kuwaas oo ku shaqeeya kumanaan jeer sannadkii iyagoo dhalinaya hirarka korantada ee soo noqnoqda (sida caadiga ah ** 2.45 gigahertz ***, ama 2.45 bilyan wareegyada ilbiriqsi kasta) oo laga soo qaado tuubo faaruq ah oo loo yaqaan **magnetron ***. Sababtoo ah microwave-ku waxa uu ku kululeeyaa cuntada gudaha isaga oo kicinaya biyaha polar, baruurta, iyo molecules sonkorta halkii uu kululayn lahaa hawada ku wareegsan, dadku marar dhif ah ayay u maleynayaan inay tahay khatar dab ama qarax. Haddana adeegyada dab-demiska iyo xarumaha gubashada waxay ka jawaabaan kumanaan xaaladaha degdegga ah ee microwave-ka sannad kasta.

Xaaladahan degdega ah waxay u dhacaan saddex siyaabood oo kala duwan: ** Dabka firfircoonida leh *** (badanaa waxay kicisaa marka qof si lama filaan ah u dejiyo saacadda 20 daqiiqo halkii 2 daqiiqo uu ku dari lahaa salool, rooti, sanduuqyo dib loo kululeeyay, ama baakadaha kulaylka bariiska engegan, cuntada u beddeleysa kartoon dhalaalaya oo hurinaya olol furan), Taarikada, ama dufan kaarboonized ah oo ku yaal mica waveguide daboolka kanaalka sare ee hillaaca sare ee godka oo dhan), iyo ** Qaraxyada kulaylka rabshadaha leh ** (marka koobabka siman ee ** biyo kulaylka badan ***, ukunta oo dhan, ama weelasha la daboolay ay si toos ah ugu qarxaan wejiga iyo indhaha isticmaalaha isla markaaba albaabka la furo ama qaaddo la geliyo). Ogaanshaha sababta ay tahay inaad si adag u xidho albaabka microwave-ka inta uu dabku socdo, sida loo kala saaro qashin-qubka cuntada aan dhibka lahayn iyo hagaha mawjadaha magnetron-ka ah ee gubtay, iyo sida loo maareeyo dareeraha kulaylka badan waxay si badbaado leh uga hortagtaa dabka guriga iyo gubashada wejiga.

Hadda samee tan¶

1. Ka tag albaabka microwave-ka oo xiran oo taabo Jooji/Jooji ama ka saar unugga isla markaaba. Haddii cuntada, baakadaha warqadda, ama gidaarka gudaha ee microwave-ku ay shidayaan, sigaar cabayaan, ama gubanayaan, **** ha furin albaabka si aad uga soo saarto shayga gubanaya. Haddii aad si badbaado leh u gaadhi karto albaabka derbiga adigoon ku tiirsanayn qiiqa ama ololka, si toos ah uga soo bixi xadhigga korantada mikrowave ee gidaarka (mikrowave-ka-xad-dhaafka ah ee ku xidhan gudaha golaha sare ee si toos ah shooladda, ha furin golaha wasiirada ka sarreeya cutubka gubanaya; si toos ah ugu soco guddiga korontada ee muhiimka ah oo u rogo 15-amp ama 20-amp "Microwave *).
2. ** Wac nambarka deg-degga ah ee degaankaaga haddii uu ololku ka baxo unugga ama qiiqu ku dagi waayo 60 ilbiriqsi gudahood. Haddii ololku ku faafo daloolada hawada sare ee alwaaxyada sare, haddii guddiga kontoroolka caagga ah ee dibedda dhalaalayo, ama haddii qiiqa madow ee culus uu sii socdo ka soo daadanaya cutubka ka dib markii korontadu maqan tahay, qof walba ka saar guriga, xidh albaabka jikada gadaashaada haddii ay suurtagal tahay, wac lambarka degdegga ah ee degaankaaga (911 gudaha Maraykanka iyo Kanada, 112 ee guud ahaan Midowga Yurub, 999 ama ka arag dhammaan Boqortooyada Ingiriiska nambarada degdega ah).
3. ** Hayso dab-bakhtiiye kiimiko qalalan (Class ABC) oo loola dan lahaa albaabka xidhan, oo waligaa biyaha ha ku dhex tuurin qalabka xidhan. Kaliya haddii daaqada dhaladu ay dillaacdo ama ololku jebiyo golaha bannaanka ka dib markaad damiso jebinta korantada waa inaad ku sii daysaa bakhtiiyaha dabka.
4. **Sug ugu yaraan 30 ilaa 60 daqiiqo ka hor inta aanad dilaacin albaabka microwave-ka ka dib dab qiiqaya Furitaanka albaabka 3 daqiiqo kadib ololku si joogto ah u baxo waxay dib u shidaysaa tubbada qiiqa marka ay taabato hawada qolka cusub. Sug ilaa muraayadda hore ay si buuxda u qaboojiso xagga dambe ee gacantaada, fur daaqadaha jikada marka hore, oo istaag dhinaca ku dheggan albaabka marka la furayo.
5. **Hadii aad biyo cad ku karisay koob siman oo aanay buunbuunin, ha taaban koobabka ama walaaq In aad isla markiiba gaadho si aad gacanta u qabato ama ku tuurto qaaddo, shandad shaaha, ama granules kafeega degdega ah ee koobka waxay keentaa isla markiiba, qarqaryo qarxa oo si toos ah indhahaaga iyo wejigaaga ugu qarxiya biyaha kulul. Ka tag albaabka microwave ka oo xiran oo koobku u daa inuu u fadhiisto adoon qasin 2 ilaa 3 daqiiqo ilaa uu ka hoos qaboobo barta karkarinta ka hor intaadan taaban.
6. ** Ku qabooji uumi kasta, dareere, ama ukun qarax isla markiiba ku gub biyo qabow oo qulqulaya 20 daqiiqo.** Haddii biyaha kulul, maraq, ama ukunta microwave-ka ah ay ku firdhiso maqaarka ama indhaha, isla markaaba maqaarka gubtay hoos geli ** biyo qabow oo socda (15 ilaa 20 darajo Celsius / 59 ilaa 68 darajo Fahrenheit, marna baraf ama baraf biyo buuxa ah) gubtay hagaha gargaarka degdega ah. Haddii dareeraha kulul ama haraaga ukunta ay ku dhuftaan indhaha, si tartiib ah ugu dhaq indhaha furan hoostooda biyo qabow oo socda ama milix nadiif ah 15 ilaa 20 daqiiqo oo ka raadso daryeel degdeg ah oo indhaha hagaha dhaawacyada isha.

Kala soocida degdega ah ee microwave-ga iyo jaantuska socodka¶

Isticmaal geedkan go'aanka ah si aad si badbaado leh uga jawaabto iyadoo ku xidhan haddii microwave-kaagu uu dab ka kacayo, dhinbiil ka kacayo, ama hayo khatar dareere ah oo kulul.

flowchart TD
    Start["Gurmadka Foornada Microwave:<br/>Dabka/qiiqa, Dhimbiilayaasha Korontada (Acing), ama dareere Kulul"] --> EventType{"Maxaa dhacaya hadda?"}

    EventType -->|"Olol, barar dhalaalaysa,<br/>ama qiiq qaro weyn oo ku dhex jira daloolka"| FireProtocol["1. ALBAABKA MICROWOWGA SI AAD U XIRAN<br/>2. Xadhkaha ka saar AMA dami jabiyaha guddida weyn ee dami<br/>3. Dib ugu istaag fasalka ABC Dab-demiska"]

    FireProtocol --> SpreadCheck{"Miyuu ololku jebiyaa hawo-mareennada/kabadhada<br/>ama sigaar cabista 2 daqiiqo ka dib?"}
    SpreadCheck -->|"Haa, fidsan ama qiiq culus"| Call911["Isla markiiba guriga ka bax<br/> Albaabada kaa xidho oo wac 911 / 112 / 999"]
    SpreadCheck -->|"Maya, ololku wuxuu ku neefsadaa gudaha sanduuqa xidhan"| CoolWait["Sug 30 ilaa 60 daqiiqo ilaa muraayada hore ay qabowdahay<br/>Daaqadaha jikada hawo geliso, ka dibna eeg unugga<br/>"]

    EventType -->|"Hillaac buluug/cad ah ayaa ka dhalata <br/>ama gariiryo gariiraya (Arcing)"| ArcStop["Riix Stop/Is Islam Isla markiiba<br/>Sug 1 daqiiqo, dabadeed fur albaabka oo baar isha"]
    ArcStop --> ArcSource{"Xaggee dhimbiiluhu ka yimaadeen?"}

    ArcSource -->|"Foorno, maroojin, qaaddo, gees bir ah,<br/>ama karootada macdantu ku badan tahay / eeyaha kulul"| RemoveMetal["Ka saar shay macdan ah ama ku walaaq cuntada biyo<br/>Ad bay u tahay in la isticmaalo microwave-ka haddii gidaarka daloolku aanu guban"]
    ArcSource -->|"Dhimbiilyo ka soo toogtay kartoonada yaryar sida<br/> saxan saqafka sare ah/ gidaarka dhinaceed ( Daboolka Waveguide )"| WaveguideFix["Ka saar Microwave: <br/> Dufan nadiif ah ama beddel $8 Daboolka Mica Waveguide <br/>"]

    EventType -->|"Biyo la kariyey oo ku jira bakeeriga siman<br/>ama kuleyl dhan ukun/ weel xiran"| SuperheatWait["Ha taaban ama ha furin isla markiiba:<br/>Albaabka ku dhaaf 3 ilaa 5 daqiiqo si aad ugu qaboojiso wax ka hooseeya 100C (212F)"]

Dhacdada 1: Dabka foornada microwave-ka ee firfircoon iyo xakamaynta qiiqa sunta ah¶

In ka badan 85 boqolkiiba dabka mikrowave-ka ee la deggan yahay kama soo bilaabmo cillad koronto, laakiin waxay ka bilaabmaan ** kulaylka daran ee cuntada la kariyey ama baakadaha badbaadsan ee microwave-ka**. Marka ilmo ama qof weyn oo mashquul ah soo galo 20:00 halkii 2:00 in lagu kululeeyo bacda dabalka mikrowave, keega barafaysan, duub roodhida lagu duudduubay tuwaal warqad ah, ama suufka kululaynta maro guri oo ay ka buuxaan bariis qallalan, flaxseed, ama godad cherry:

1. Inta lagu jiro 2 ilaa 3da daqiiqo ee ugu horeeya, microwave-ku waxa uu karkariyaa boqolkiiba 100 qoyaanka biyaha bilaashka ah ee ku jira cuntada.
2. Marka biyaha la waayo, heerkulka istaarijka qalalan, warqad cellulose, iyo saliid ayaa si degdeg ah u fuulaya ** 200 ilaa 300 darajo Celsius (400 ilaa 575 darajo Fahrenheit) ***, taas oo u beddeleysa xudunta cuntada ee madow madow ** pyrolytic carbon (dhuxusha) ***.
3. Kaarboon waa kirishbooy koronto oo nuuga tamarta microwave 2.45-GHz oo leh hufnaan aad u daran. Xudunta kaarboonka kulul ee guduudan ee dhalaalaya waxay si degdeg ah u gaartaa 500+ darajo Celsius (930+ darajo Fahrenheit), oo shidaysa duubka warqadaha ku wareegsan, uumiga saliidda lagu karsado, iyo weelka polypropylene ee ololka furan.

Waa maxay sababta furitaanka albaabka ay sababto qarax toos ah¶

Gudaha foornada mikrowave xiran ee gubanaya bac salool ah ama baaquli caag ah, dabku wuxuu si degdeg ah u baabi'iyaa ogsijiinta gudaha 30-ilaa-50-litir (1-ilaa-2-cubic-foot) ee sanduuqa ka hooseeya 10 boqolkiiba. Taasi waxay ka tagtaa godka ay ka buuxaan gaasaska qiiqa kaarboon-karboonka ah ee aan gubnayn iyo kaarboon iftiin leh oo sugaya ogsijiinta.

Haddii aad yaakayso albaabka microwave-ka fur si aad baaquli gubanaya ugu tuurto saxanka: - Qolka cusub ee boqolkiiba 21-boqolkiiba ogsijiinta ayaa ku soo yaacaysa godka, isla markiiba waxay shidaysaa gaasta qiiqa urursan ee mini qarax qiiq ah (dhar-qore) midigta wejigaaga iyo gacmahaaga hortiisa. - Weliba waxaa ka sii daran, kor u qaadida barkad dufan gubanaysa ama balaastig ololaysa waxay kicisaa dab ku dul qulqulaya miiska jikada iyo sagxadaada. - ** Had iyo jeer ka tag albaabka isagoo xidhan

Sida si badbaado leh looga sii daayo qiiqa microwave-ka oo aan nadiifin ama u beddeli lahaa cutubka¶

Marka jabiyuhu uu dansan yahay 45 ilaa 60 daqiiqo oo albaabka galaasku gabi ahaanba qaboobo:

1. ** Hawo-qaad ka hor inta aanad furin ***: Fur dhammaan daaqadaha jikada iyo albaabada dibadda oo dhig marawaxada sanduuqa daaqada afuufaysa ** dibadda *** si aad u abuurto cadaadis taban oo soo jiidaya urta bannaanka si toos ah (ha shidin marawaxada daboolka hawada sare ku wareegaysa haddii ay si fudud qiiq uga soo saarto saqafka sare ee saqafka sare ee jikada).
2. **Ilaali gacmahaaga iyo sambabada
3. **Ka saar hadhaaga gubtay ee dheriga birta ah ama weelka birta qoyan ***: Si toos ah ugu wareeji qashinka qabowga leh dheriga birta ah daboolka ama si fiican ugu daadi saxanka birta ah ka hor inta aanad dibadda u qaadin haanta qashinka ee dibadda.
4. ** Go'aanso in microwave-ku uu badbaado u yahay inuu mar kale ku xidho**:
5. ** Tuur oo beddel microwave-ka isla markaaba haddii ***: Balaastig kasta oo gudaha ah oo saqafka sare leh ama lammaane la rogi karo ayaa dhalaalay, gidaarada birta rinjigu ku rinjiyeeyay waxay hoos u dhigeen bir qaawan, gaaska albaabka ama furaha albaabku waa leexleexan yihiin (taas oo soo daadin karta shucaaca microwave), qiiqa korantada ayaa ka yimid hawo-mareennada guddiga, ama daaqadda muraayadda ayaa dillaacday.
6. **Haddii ay si adag u ahayd cunto yar oo gubtay/dhacdo qiiq culus oo eber gubasho qaabdhismeed leh ***: Ka saar cutubka, ku dhaq gidaarada gudaha iyo weelka dhalada si fiican biyo diiran, saabuun dareere ah, iyo koollada soodhaha si aad u baabi'iso hadhaaga qiiqa acidic, oo ka tag baaquli khal cad ama ur dhuxul firfircoon gudaha qaybta saacadaha aan tamar lahayn si ay u nuugaan sigaarka

Muuqaalka 2: Dhimbiilyo iyo hillaac gudaha microwave-ka (kuwa koronto)¶

In la arko dhinbiil koronto oo buluug-cad ah oo dhalaalaya, balaasmaha birta ah, ama maqalka bzzzz-ZAP qaylo dheer ee microwave-ka socda waa cabsi, laakiin ** maya** macnaheedu maaha in microwave-ku uu qarka u saaran yahay inuu u qarxo sida bam. Dhacdadan waxaa loo yaqaan ** burburka korontada iyo korontada.

Waa maxay sababta birta iyo cuntooyinka qaarkood ay u dhalaalayaan microwave-ka¶

Microwaves waa mowjado koronto-magneteed ah oo sababa elektaroonnada bilaashka ah ee agabka dhaqdhaqaajinta inay dib u soo baxaan 2.45 bilyan jeer ilbiriqsikii.

• ** geesaha birta dhuuban, fiiqan, ama qalloocan vs. bir siman oo dhumuc weyn Si kastaba ha ahaatee, marka microwave-yadu ay ku dhuftaan ** bireed aluminium khafiif ah, duub bir ah oo qallafsan, bir qalloocan, tiirarka fargeetada, ama rinjiga timaha timaha yar ee dahabka / qalinka birta ah ee lagu gooyo koobabka Shiinaha ee wanaagsan ***, electrons ayaa si xoog leh ugu soo baxay dhibcaha fiiqan iyo geesaha dhuuban. Tani waxay abuurtaa gradient koronto oo baaxad leh (kumanaan volts per sentimitir) kaas oo ionizes hawada galay hillaaca balaasmaha dhalaalaya inta u dhaxaysa laba dhibcood oo bir ah ama laga bilaabo foornada ilaa gidaarka microwave.
• Waa maxay sababta dabacasaha, canabka, eeyaha kulul, iyo hilibka lafaha ku jira ay mararka qaarkood u dhinbiil (Bir la'aan): Xataa uma baahnid birta microwave-ka si aad u aragto dhimbilo:
• ** Iska jar dabacasaha dhallaanka, digirta cagaaran, iyo kaluunka**: Khudaarta laga beero ciidda qani ku ah macdanta waxa ku jira cusbo dabiici ah, iron, magnesium, iyo potassium, marka mindida afaysan lagu gooyo cidhifyo cayriin ah oo fiiqan oo biyo aad u yar ku hareeraysan, waxay u dhaqmaan sidii anteenooyin yar oo dipole ah oo kaarboon ku leh talooyinka iyo dhimbiilka.
• ** Eyda kulul iyo sausages ***: Xaddiga badan ee milixda lagu daweynayo iyo dufanka/macdanta aan sinnayn waxay sababi karaan fallaadho yaryar oo dusha sare ah.
• ** Canab jar ***: Laba qaybood oo canab ah oo ku xidhan buundada khafiifka ah ee maqaarka ayaa leh dhexroorka saxda ah si ay uga soo dhalaalaan mawjadaha 12.2-centimeter ee 2.45-GHz microwaves gudaha biyaha, Diirada saarista barta kulul ee korantada ee saxda ah barta taabashada taas oo ionizes potassium iyo ions sodium galay olol dhalaalaya oo balasma ah.

Jadwalka ogaanshaha: cunno aan waxyeello lahayn ayaa ka dhalata dabka hagaha khatarta ah¶

Mar kasta oo aad ku aragto dhimbiilo gudaha microwave-ka, riix Jooji/Baaji isla markiiba oo isticmaal miiskan si aad u baadho gudaha marka la joojiyo:

Sida loo baadho loona beddelo Daboolka Mica Waveguide ee gubtay wax ka yar $10¶

Dad badan ayaa iska tuura foornada microwave-ka ee 300-dollar oo aad u fiican sababtoo ah dhimbiilayaashu waxay bilaabaan inay ka toogtaan derbiga gacanta midig (ama saqafka sare) xitaa marka microwave-ku gebi ahaanba madhan yahay.

Fiiri gudaha godka microwave-ka: gidaarka midig, gidaarka dambe, ama saqafka, waxaad arki doontaa saxan yar oo leydi ah ama oval ah (qiyaastii 5 illaa 10 sentimitir / 2 x 4 inji) oo u eg cawl ama kartoon adag, oo lagu hayo balaastig yar yar ama hal fur. Taasi waa ** daboolka waveguide mica *. Daboolka gadaashiisa waxa fadhiya tunnelka birta ah ee godan (waveguide) halkaas oo ** tuubada magnetron ku riddo tamarta microwave-ka sanduuqa wax lagu karsado. Xaashida mica waxay u ogolaataa microwaves-ku inay si toos ah u dhex maraan iyadoo la ilaalinayo uumiga iyo maraqa spaghetti ee ka baxsan tunnelka magnetronka.

Marka dufan duugoobay ama cuntada xaashida mica ah si isdaba joog ah loo dubay, dufanku wuxuu isu beddelaa kaarboon-madaw. Marka xigta ee aad shido microwave-ka, tamar aad u sarreeya ayaa ku dul wareegaysa barta kaarboonka madow sida tooshka alxanka, oo ku gubaysa dalool madow isla saxan xaashida mica:

1. Ka saar xadhigga korantada mikrowave gidaarka.

1. Ka soo bax ama ka fur leydi gubatay ** daboolka waveguide mica** gudaha godka karinta.
2. ** Tooshka ku shidi furitaanka leydiga ah si aad u hubiso caarada anteenada magnetron ***: Fiiri gudaha tunnelka birta ah ee gaaban ee ka dambeeya daboolka. Waxaad arki doontaa koofiyad yar oo bir ah oo cylindrical ah (wuxuu u eg yahay naxaas yar ama bir naxaas ah oo qiyaastii 1.5 sentimitir ballac ah) oo ku dheggan: taasi waa furka anteenada magnetron ***.
3. Haddii tuneelka birta ahi uu nadiif yahay oo furka anteenada magnetron uu yahay mid sax ah (ama uu leeyahay dhogor yar oo la tirtiri karo), tunnelka ku nadiifi maro qoyan oo ku xoq aalkolo, raadi daboolkaaga hore ee mica xaashida mikrowave ee caalamiga ah ** (oo laga heli karo dukaamada qalabka ama qalabka alaabta guriga 5 ilaa 10 dollars), gooyay qashinka cusub). meel. Microwave-gaagu wuxuu u shaqayn doonaa sidi cusub iyada oo aan hal dhimbiil la hayn.
4. Haddii daboolka anteenada birta ah lafteedu uu leeyahay dalool dhalaalay oo ka gubtay caaraddiisa ama geesaha godka birta ee godka ku wareegsan ay si xun u gubteen, ama tuubada magnetronka waa in lagu beddelaa farsamo yaqaan ama microwave waa in la beddelaa.

Dhacdada 3: Biyo kulul iyo cunta qaraxday ayaa gubatay¶

Foornada mikrowaveku waxay abuuri kartaa laba khataro qarax jidheed oo daran kuwaas oo sababa kumanaan waaxda xaaladaha degdega ah oo la seexiyo wejiga, xuubabka, iyo xabadka sanad walba: ** dareere kuleyl ah** iyo ** qaraxyo xuub cadaadis leh**.

1. Fiisigiska biyaha kulul (maxay biyaha degan wejigaaga uga qarxaan)¶

Markaad dheri biyo ah ku kariso gaaska ama shooladda korantada, kulaylku wuxuu ka soo galayaa digsiga birta ee hoose. Xariiro yaryar iyo godad qallafsan oo ku yaal gunta hoose ee dheriga waxay dabinayaan jeebab yaryar oo hawo ah (** goobaha nukliyeerka**) halkaas oo uumiga uumigu si fudud u sameysmayo oo kor ugu kacaya karkari rogmanaya isla marka ay biyuhu garaacaan 100 darajo Celsius (212 darajo Fahrenheit).

Markaad kuleyliso ** saafi ah, biyo nadiif ah gudaha galaas siman, koob dhoobada ah, ama koobka cabbirka Pyrex ee microwave-ka**, laba shay oo khatar ah ayaa isku mar dhaca: - Mikrowaveku waxa uu si isku mid ah u kululeeyaa unugyaraha biyaha inta uu ka imanayo xagga hoose, muraayadda dhalaalaysa ee siman ama gudaha dhoobada ayaa leh ** eber xagashada qallafsan ama jeebabka hawada (ma jiraan goobo nucleation ah)** halkaas oo xumbo uumi ka bilaabi karo. - Natiijo ahaan, biyaha dareeraha ahi si buuxda ayay u deggan yihiin oo ay deggan yihiin iyada oo aan hal xumbo lahayn halka heerkulka dhabta ahi uu korayo ** dhaaftay 100 darajo Celsius (212 darajo Fahrenheit) ** ilaa ** 102 ilaa 106 darajo Celsius (215 ilaa 223 darajo Fahrenheit)

Isla markaaba aad jebiso xiisadda jilicsan (ama adigoo kooba ku dhejinaya markaad u qaadayso wejigaaga, ama adigoo tuuraya qaaddo, shandad shaah ah, qanjaruufo sonkor ah, ama kafeega degdega ah ee koobabka), waxaad si lama filaan ah u soo gelisaa kumanaan goobooyin hawo yaryar ah (** goobaha nukliyeerka ***) biyo aad u kulul. Hal milli-ilbiriqsi gudahood, tamarta kulaylka ee xad-dhaafka ah waxay isu beddeshaa xumbo weyn oo uumi ah oo ku taal gunta hoose ee koobabka, adigoo ku qarxinaya dhammaan koobkii biyaha karkaraya kor sida madfac toos ah wejigaaga, indhahaaga, iyo laabtaada.

Sida looga hortago oo looga badbaado khataraha dareeraha kulul¶

• Haddii aad mar hore kulaylisay koob biyo caadi ah microwave-ka:
• ***Ha furin albaabka oo qabso koobiga. Ka tag albaabka microwave-ka oo xiran 2 ilaa 3 daqiiqo oo buuxa markaa qaboojintu waxay biyaha si badbaado leh uga hoos keentaa 100 darajo Celsius (212 darajo Fahrenheit).
• Kahor intaadan kor u qaadin bakeeriga, dib u istaag dhererka cududda wejigaaga oo sii jeedsan oo si tartiib ah u taabo dhinaca bakeeriga qaaddo dheer oo alwaax ah si aad u xaqiijiso in aanay qarxin.
• ** Sida looga hortago kulaylka badan mar kasta oo aad microwave biyo ku shubto ***:
• **Ha kululayn biyaha ***: Kuleyli hal koob oo biyo ah wax aan ka badnayn 60 ilaa 90 ilbiriqsi Sare, istaag ka hor intaysan gaarin heer kulka karkarinta.
• ** Dhig ul alwaax ah oo nadiif ah, qori alwaax ah, ama walaaq alwaax aan bir ahayn gudaha koobka biyaha KA HOR intaadan microwave-ka shidin ***: Xabuubka alwaaxa ah wuxuu bixiyaa malaayiin jeebabka hawo-maskaxeed ee dabiiciga ah (goobaha nukliyeerka), ku qasbaya biyaha inay si tartiib ah oo badbaado leh u xumbo isla marka ay gaaraan barta karkarinta halkii ay ku kululayn lahaayeen. (Fiiro gaar ah: Qaado bir ah ha kaga tagin koobka haddii buug-gacmeedka microwave-ku uu mamnuucayo ama haddii qaaddu ay taaban karto darbiyada daloolka.)
• Ku walaaq budada milmisa (kafee, sonkor, ama bouillon oo degdeg ah) biyaha qabow KA hor inta aan la samayn mikrowaving haddii ay habboon tahay, maadaama qaybuhu kala diri ay caawiyaan ka hortagga kulaylka biyaha saafiga ah.

2. Waa maxay sababta ukun dhan, feeraha, iyo weelasha xiran ay u qarxaan ka dib markaad dibadda u baxdo¶

Waligaa microwave ha ku shubin ** ukun dhan qolofkeeda, ** ukun adag oo la kariyey, ama ** jaallo ah oo aan daloolin **, xataa si aad dib ugu kululeyso ukun adag oo la kariyey oo qabow ah 15 ilbiriqsi.

• Ukun jaallo ah gudaheed (xitaa mid mar hore la kariyey), jeebab yar oo biyo ah ayaa ku xayiran gudaha xuubka borotiinka caagga ah ee cufan.
• Microwaves waxay si toos ah u dhex maraan ukunta cad waxayna kuleyliyaan biyaha gudaha dhexe ee jaalaha ah oo aad uga sarreeya 100 darajo Celsius (212 darajo Fahrenheit), iyagoo dhisaya uumi kulul oo kulul oo ku xiran gudaha jaallada caagga ah iyo qolofka.
• Muhiimad ahaan, ukunta mikrowave-ku inta badan ma qaraxdo inta lagu jiro gudaha microwave. Taas beddelkeeda, waxay sugaysaa inta aad ka soo saarayso, oo saxankaaga dul saarto, oo ** fargeetada ku mud ama ku qaniinto ilkaaga ***, markaas ayay jaallohu cadaadisku ku qaraxday xoog dab-shidaal ah, taasoo keenta gubasho daran oo indhaha ah, finan wajiga ah iyo gubasho afka ah.
• Cunnada waa inaad MAR WALBA daloosha, jeexjeexdaa, ama aad neefsataa ka hor inta aan mikrowajka la qaadin:
• Ukunta: Ku dil ukunta ceyriinka baaquli ka dibna xubka jaallada ku mud dhowr jeer fargeeto ama cadayga (ama ku xoq); U gooy ukunta adag ee la kariyey ee dib loo kululeeyay, ka hor inta aanad si tartiib ah u diirin 50% awood.
• ** Baradhada oo dhan, baradhada macaan, squash jiilaalka, eggplant, yaanyada, canabka, chestnuts, iyo tufaaxa ***: Ku dhufo maqaarka si qoto dheer 6 ilaa 8 jeer fargeeto si uu uumiga guduhu u soo baxo si aan dhib lahayn.
• ** Sausages, eeyaha kulul, iyo beerka digaaga ***: Dhibic ama ka muda daboolka dibadda.
• ** weelasha caagga ah ee xiran, dhalooyinka cuntada, iyo bacaha silikoonka ***: Weligaa microwave ha ku daboolin dabool caag ah oo si adag u xiran ama weel dhalada ah oo xiran; Had iyo jeer u soo jiid gees gees ka mid ah daboolka oo fur ugu yaraan 2 sentimitir (1 inji) si aad u neefsato.

Su'aalaha soo noqnoqda¶

Ilaha la hubiyay¶

• ** Maamulka Dabka ee Mareykanka (USFA / FEMA) iyo Ururka Ilaalinta Dabka ee Qaranka (NFPA, Mareykanka):**
• Maamulka Cunnada iyo Dawooyinka ee Maraykanka (FDA, Xarunta Aaladaha iyo Caafimaadka Shucaaca): * Badbaadada Shucaaca foornada Mikrowave-ka-Mikrowave-ka, Ka-hortagga Qashin-qubka, iyo Digniinaha Macmiilka ee Biyaha Sare/Qaraxaya*.
• Guddiga Badbaadada Alaabta Macmiilka (CPSC, Maraykanka): * Khataraha Dabka Qalabka Guriga, Digniinta Korantada Awood-sare, iyo Kahortagga Gubashada Dabka*.
• Caafimaadka Kanada (Kanada): * Badbaadada Shucaaca ee Foornooyinka Microwave* (badbaadada albaabka isku xidhka, fiisigiska kulaylka sare leh, iyo xulashada weelka badbaadada leh).
• ** Kooxda Dabdamiska London iyo Golaha Hogaamiyaasha Dab-demiska Qaranka (NFCC, Boqortooyada Ingiriiska):** * Badbaadada Dabka Microwave iyo Tilmaamaha Go'doominta Alaabta Cad*.
• Ururka Gubashada Maraykanka (ABA, United States) iyo Ururka Gubashada Biritishka (BBA, Boqortooyada Ingiriiska): * Tilmaamaha Caafimaad ee Gargaarka Koowaad ee Gubashada Gubashada iyo Dhaawacyada Kulaylka Indhaha ee ka yimaada dareeraha kulul iyo Ukunta Microwaved*.

Tilmaamaha la xidhiidha¶

• Dabka jikada
• Qalabka dabka
• Gubasho
• Dhaawaca indhaha