Puhi ka pepa chili wela (capsaicin) ma nā lima, ka ʻili, a me nā maka¶

ʻO ka ʻoki ʻana i ka jalapeño maka, ka habanero, ka pāpale Scotch, ka maka manu, a i ʻole nā ​​ʻano ʻano Capsicum chinense wela loa (e like me ka pepa ghost, Trinidad Moruga scorpions, a i ʻole Carolina Reapers) me ka ʻole o nā mīkina lima nitrile e hoʻoulu pinepine i ka ʻeha neurogenic mau hola ma o nā manamana lima, nā moena kui, nā maka, nā maka. ʻIke ʻia ʻo Hunan hand syndrome (contact capsaicin dermatitis), ua ʻano like kēia ʻeha nui me ka ʻeha wela a i ʻole ka wai e hoʻolapalapa ai, akā ʻaʻole ka ʻili e pohu a loaʻa paha ka necrosis cellular.

No ka mea, ʻo ka capsaicin (\(8\text{-methyl-}N\text{-vanillyl-}6\text{-nonenamide}\)) he ʻaila resinous hydrophobic, non-polar resinous (oleoresin capsicum), ʻaʻole e hoʻoheheʻe ka wai maʻemaʻe. ʻO ka hoʻoheheʻe ʻana i ka wai anuanu ma luna o nā lima i uhi ʻia i ka pepa a i ʻole ka holoi ʻana i ka waha wela me ka wai e hohola wale aku i nā kulu ʻaila microscopic ma kahi ākea ākea o ka ʻili a me nā membrane mucous. ʻO ka hoʻomaha ʻana ma muli o ka hoʻomaopopo ʻana i ka laka ʻana o ka capsaicin i nā ʻeha ʻeha peripheral a me ka hoʻohana ʻana i nā mea hoʻoheheʻe kemika kūpono, surfactants, a i ʻole nā ​​​​protein dairy e wehe i nā molekala lipid mai nā papa ʻili me ka palekana.

E hana i kēia i kēia manawa¶

1. E kelepona i nā lawelawe ulia pōpilikia inā hoʻomaka ka ʻōhū ʻana o ka ea a i ʻole ka hāhā hānō: ʻOiai ʻo ka capsaicin e hoʻoulu ai i ka ʻeha neurogenic ma mua o ke kuni maoli, ʻo ka hoʻohu ʻana i ka mahu aerosolized super-hot pepper a i ʻole ka ʻōpala pepa e hoʻonāukiuki i ke ola o ka bronchospasm a i ʻole anaphylaxis; E kelepona i kāu helu ulia pōpilikia kūloko (911 ma ʻAmelika Hui Pū ʻIa a me Kanada, 112 ma waena o ka European Union, 999 ma United Kingdom, a i ʻole e ʻike i kā mākou helu pilikia papa kuhikuhi) inā pilikia ka hanu.
2. Mai hoʻohana wale i ka wai maʻemaʻe ma ka ʻili, a ʻaʻole e hamo i kou mau maka a i ʻole ka ʻāʻī: Hoʻopau ka wai maʻemaʻe i ka capsaicin i hoʻopaʻa ʻia i ka aila a hohola ia i ka ʻili i hoʻopilikia ʻole ʻia; E mālama pono i nā manamana lima haumia mai kou mau maka, ka ihu, nā lehelehe, a me nā wahi e pili ana i ka lumi lumi.
3. No nā lima a me ka ʻili, e hamo pono me ka aila ʻaila a i ʻole ka kopa kīʻaha kīʻaha ma mua: E uhi i nā lima e ʻā ana me ka aila mea kanu wai, ka aila ʻoliva, a i ʻole ka waiʻona ʻona no 60 kekona e hoʻoheheʻe i ka lipid resin, a laila holoi me ka mea holoi kīʻaha wai (e like me Dawn a i ʻole Fairy Liquid) a hoʻomaʻemaʻe i ka wai emulsify.
4. No nā maka, e wehe koke i nā leka hoʻopili a holoi no 15 mau minuke me ka paʻakai maʻemaʻe a i ʻole ka wai anuanu: ʻAʻole like me ka ʻili paʻa, ʻaʻole hiki i ka cornea ke ʻae i nā kopa, nā aila, a i ʻole ka waiʻona; e hoʻopaʻa i ka ʻili maka a hoʻoinu mau mai ke kihi o loko i waho me ka holoi ʻana i ka maka maʻemaʻe a i ʻole kahi kahawai wai mālie.
5. E hoʻomoʻi i nā manamana lima ʻeha i ka waiu maloʻo a i ʻole yogurt momona piha: Ma hope o ka holoi ʻana i ka ʻaila ʻaila me ke kopa ipu, hoʻoheheʻe ʻia nā manamana lima i loko o ke pola waiu piha hau a hoʻokomo iā lākou i ka yogurt Greek momona; ʻO ka lipophilic milk protein casein e like me ka mole holoi holoi e huki ai i ka capsaicin mai nā aʻalolo.
6. E hoʻomaʻemaʻe ma lalo o kou mau manamana lima me kahi paʻi o ka soda baking, ke kopa kīʻaha, a me ka ʻaila: Huna ka ʻaila Capsaicin ma lalo o ka lihi manuahi o nā manamana lima (ka hyponychium) a hiki i 24 mau hola; E hana mālie i ka aila a me ka kopa ma lalo o nā kui me ka pulumu niho palupalu i ʻole ʻoe e puhi hou i kou mau maka i ka lā aʻe.

ʻO ka biochemistry o ka capsaicin: no ke aha e like me ke ahi me ka ʻole o ka ʻiʻo¶

No ka mālama pono ʻana i ke ahi chili, kōkua ia e hoʻomaopopo i ke kumu e ʻike ai kou lolo i ka ʻaila chili maka he ahi maoli a no ke aha i hāʻule ʻole ai nā lāʻau lapaʻau maʻamau.

Scoville Heat Units (SHU) a me ka hohonu komo ʻana o ka ʻili¶

ʻO ka paʻakikī a me ka lōʻihi o ka maʻi maʻi lima o Hunan me ka hoʻopaʻa ʻana o nā capsaicinoids (capsaicin a me dihydrocapsaicin) i loko o nā iwi ʻaoʻao haʻihaʻi o loko o ka pepa (ka pith keʻokeʻo kahi e hoʻopili ai nā ʻanoʻano, e paʻa ana i ka capsaicin he 16 mau manawa ma mua o ka paia ʻiʻo waho):

• ** ʻO nā Pepper Culinary Māmā a Me Medium (1,000 a 50,000 SHU)**: ʻO Jalapeño, Fresno, serrano, cayenne, a me nā chili maka manu Thai ka mea maʻamau i ka wela o ka ʻili ma nā manamana lima a me nā cuticles e piʻi ana i loko o 30 mau minuke a hoʻonā ʻia ma luna o 2 a 6 mau hola ma hope o ka holoi ʻana.
• Nā Pepa Kūʻai Kūikawā (100,000 a 350,000 SHU): ʻO ka Habanero, ka pāpale Scotch, ka fatalii, a me nā pepa datil e komo wikiwiki i loko o ka lipid matrix o ka stratum corneum o waho (ʻoi loa inā ʻoki ʻia nā lima a palupalu paha e ka hana kīhini pulu), e hōʻeha ai i ka ʻeha hohonu.
• Super-Hot Peppers and Oleoresin Extracts (800,000 a 16,000,000 SHU): ʻO ka pepa Ghost (Bhut Jolokia), 7-Pot, Trinidad Scorpion, Carolina Reaper, a me nā ʻāpana pepa paʻa e komo hohonu i loko o ka dermal papillae a me nā moena kui. Hiki i ka pili ʻana i ka ʻili holoi ʻole ke hoʻoulu i ka edema kūloko koʻikoʻi, tachycardia aloha, nausea, a me ka ʻā ʻana o ka neuropathic mau loa no 24 a 48 mau hola.

flowchart TD
    Exposure["ʻO ka ʻaila Chili Pepper (Capsaicin) Hoʻopili i ke kino"] --> Site{"ʻO wai ka ʻāpana kino i pili?"}
    Site -->|"Nā lima, nā lima, ka maka, a i ʻole ke kino"| SkinStep1["1. Holoi i ka pulupulu me ke kāwele pepa maloo (mai pulu mua me ka wai ma'ema'e)"]
    SkinStep1 --> SkinStep2["2. Lomilomi i ka aila huaʻai, aila ʻoliva, a i ʻole 70% ka hamo ʻana i ka waiʻona ma luna o ka ʻili no 60 kekona."]
    SkinStep2 --> SkinStep3["3. Holoi me ke kopa wai e oki ai i ka aila a holoi me ka wai anuanu (e hana hou 3x)"]
    SkinStep3 --> SkinStep4["4. Hoʻomoe i nā lima i loko o ka waiu holoʻokoʻa a i ʻole ka ʻaʻahu i loko o ka Yogurt momona piha no 15 mau minuke."]
    Site -->|"Nā maka a i ʻole nā ​​lihilihi"| EyeStep1["1. Huki koke i nā Lens Hoʻopili a hoʻolei i nā Lens palupalu"]
    EyeStep1 --> EyeStep2["2. E hoʻoinu mau me ka paʻakai paʻakai a i ʻole ka wai hoʻoluʻu maʻalili no 15 mau minuke."]
    EyeStep2 --> EyeStep3["3. Blink Repeatedly Under Running Stream; Holoi i ka Maka Maka me ka Shampoo Baby Ma hope wale nō o ka holoi ʻana o ka maka"]
    Site -->|"Waha, lehelehe, a i ʻole ka puʻu"| MouthStep1["1. Swish Cold Whole Milk, Sour Cream, Yogurt, or Ice Cream (Swish 30 Seconds, Then Spit Out)"]
    MouthStep1 --> MouthStep2["2. Nahu i ka Berena Starchy, Raiki, a i ʻole Tortilla no ka hoʻomoʻa ʻana i ka ʻaila i koe."]
    Site -->|"ʻO ka ʻāʻī a i ʻole ka mucosa paʻakikī"| GroinStep1["1. E hoʻopili koke i ka waiu piha ʻoluʻolu a i ʻole ka waiu momona piha piha"]
    GroinStep1 --> GroinStep2["2. Holoi malie me ka wai hoʻomaʻemaʻe wai maʻemaʻe a i ʻole ʻaila ʻoliva i ukali ʻia e ka ua maʻalili"]

ʻO ke kaʻina hana no ka "lima Hunan" a me ke kuni ʻili¶

Ke wela kou mau manamana lima, lima, lima, a me kou mau maka ma hope o ka ʻoki ʻana i nā chili, hāʻule pinepine ka kopa maʻalahi a me ka wai no ka mea ua ʻoki ʻia ka capsaicin i loko o ka sebum maoli a me ka lipid bilayer o kou ʻili. Pono ʻoe e hoʻohana i ʻano ʻokiʻoki lipophilic ʻelua ʻāpana: e hoʻoheheʻe mua i ka resin i loko o ka ʻaila wai a i ʻole ka mea hoʻoheheʻe waiʻona, a laila e wehe i kēlā hui ʻaila-capsaicin me kahi surfactant ikaika.

Ka Papa 1: Hoʻopau i ka resin non-polar (E koho i hoʻokahi solvent)¶

Ma mua o ka hoʻā ʻana i ka ʻili wai, e kau pololei i kekahi o kēia mau mea hoʻoheheʻe hale ma luna o kou mau lima maloʻo a pulu paha a lomilomi maikaʻi ʻia ma nā poho lima, ma waena o nā manamana lima, ma luna o nā puʻupuʻu, a ma lalo o nā manamana lima no ka piha 60 a 90 kekona:

1. ** ʻAila Laʻai Wai, ʻAila ʻOliva, ʻAila Canola, a i ʻole ʻAila Niu (Ka mea maikaʻi loa no ka ʻili paʻa a i ʻoki ʻia paha)**: E ninini i 1 a 2 punetēpē (15 a 30 milliliters) o ka aila kuke kuke i loko o kou mau poho lima. E like me ka hoʻoheheʻe ʻana e like me: nā molekala triglyceride non-polar i loko o ka paʻa aila kuke me ka huelo hydrophobic hydrocarbon o nā molekala capsaicin, e huki ana i ka ʻaila pepa mai loko mai o nā pores o kou ʻili a hoʻopaneʻe iā ia i loko o ka aila kuke wai.
2. Isopropyl Alcohol (70% Rubbing Alcohol) a i ʻole High-Proof Vodka/Ethanol (Ka mea hoʻoheheʻe ʻili wikiwiki loa, e pale aku ma nā ʻoki ākea): He mea hiki ke hoʻoheheʻe ʻia ka Capsaicin i ka waiʻona. ʻO ka ninini ʻana i ka waiʻona a i ʻole nā ​​ʻuhane hōʻoia kiʻekiʻe ma luna o nā lima paʻa e hoʻoheheʻe i ka capsaicin i loko o kekona. E holoi i ka waiʻona me kahi kāwele pepa ma mua o ka hoʻokuʻu ʻana iā ia e hoʻoheheʻe ma kahi, no ka mea inā e mahuka wale ka waiʻona ma kou mau lima, e waiho ana i ka waihona capsaicin dissolved ma kou ʻili.
3. Peanut Butter High-Fat a i ʻole Petroleum Jelly: Inā ʻaʻole i loaʻa ka aila kuke wai, e hamo ana i kahi papa mānoanoa o ka pata pīni maʻemaʻe, ka pata, ka pōkole, a i ʻole ka Vaseline ma o nā lima e hana ʻia e ka mīkini hoʻokaʻawale lipid like.

'anuʻu 2: Emulsify a wehe me ka mea holoi kīʻaha¶

Ke hoʻoheheʻe ʻia ka capsaicin i loko o ka papa o ka aila kuke ma kou mau lima, pono ʻoe e hoʻopau loa i ka ʻaila:

1. Me ka holoi ʻole ʻana ma mua, e hoʻoinu i ka nui o **kopa holoi holoi kīʻaha wai i hoʻopaʻa ʻia ma luna o kou mau lima i uhi ʻia i ka ʻaila.
2. E hamo i kou mau lima me ka ikaika no 45 kekona i hoʻopili ʻia nā micelles surfactant i ka ʻaila kuke i piha i ka capsaicin.
3. E hoʻohana i ka pulupulu palupalu a i ʻole ke kihi o kahi lole holoi e holoi mālie ma lalo o nā manamana lima a puni nā cuticles.
4. Holoi pono ma lalo o ka wai paila e holo mālie (ʻaʻole wela a i ʻole ka wai mahana, e wehe ana i nā pores o ka ʻili a hoʻāla i ka sensitized. TRPV1 nā mea hoʻokipa wela).
5. E hana hou i ke kopa aila a laila-pā-kopa 2 a 3 manawa a hiki i ka pau ʻana o ka pahee o ka ʻili.

Ka Papa 3: Hoʻopau i ka ʻeha aʻalolo hohonu ma hope o ka holoi ʻana¶

Inā ʻoki ʻoe i ka pepa no 20 mau minuke ma mua o ka ʻike ʻana i ke kuni, ua neʻe mua kekahi mau molekala capsaicin ma mua o ka ʻili make o waho (stratum corneum) a hiki i nā hopena aʻalolo ola kahi i hiki ʻole ai ke kopa. Ke holoi ʻia ka ʻaila ma luna, e hoʻohana i kēia mau ʻano hana e hoʻomaha ai i ke kī TRPV1 nā mea loaʻa:

• Ka Cold Casein Dairy Soak: E ninini i ka waiu pipi a pau, hapalua a me ka hapalua, a i ʻole ka ʻaila huikau wai i loko o kahi kīʻaha liʻiliʻi (a i ʻole e hohola i kahi papa mānoanoa o ke anuanu Greek yogurt a i ʻole kilika ʻawaʻawa ma luna o kou mau lima). ʻO Casein kahi phosphoprotein e hoʻopuni ana i nā globules momona i ka waiū; hoʻopaʻa paʻa ia i nā molekala capsaicin i koe i loko o nā pores o ka ʻili o luna aʻo ka mahana anu e hoʻokuʻu i ka mahana o ka ʻili ma lalo o ka 30-degere-Celsius. TRPV1 paepae kī.
• No ke aha ʻoe e hoʻomaha ai i ka wai hau: ʻO ka hoʻopaʻa ʻana i kou mau lima i ka wai hau a i ʻole ka waiu anuanu e hoʻopau i ke ahi kokoke koke no ka mea e hoʻomālili ai ka ʻili ma lalo o 25 degere Celsius (77 degere Fahrenheit) e pani kino i ka TRPV1 ʻīpuka kanal ion. Eia naʻe, ʻo ka manawa e huki ai ʻoe i kou mau lima i waho o ke kīʻaha anu a hoʻomaʻamaʻa kou kino i ka ʻili ma luna o 30 degere Celsius, e uwē hou ka ʻeha. Mai hoʻoluhi mau i kou mau lima i ka wai hau a i ʻole e paʻa i nā pahu hau no ka ʻoi aku ma mua o 10 mau minuke i ka manawa, a i ʻole hiki iā ʻoe ke hoʻoulu i ke anu-induced vasoconstriction a me ka hau hau (ʻeha anu ʻole). Hoʻomoʻa no 10 mau minuke, wehe a paʻi maloʻo no 10 mau minuke i mua o kahi peʻahi uila maʻalili, a hana hou.
• Lidocaine Topical (4% Over-the-Counter Anesthetic Cream a i ʻole Gel): Ke holoi ʻia kou mau lima me ka ʻole o ka aila ʻili a maloʻo, e hoʻohana ana i ka ʻaila ma luna o ka pākaukau 4 pākēneka lidocaine burn gel a i ʻole ka cream e poloka ana i nā kahawai sodium i hoʻopaʻa ʻia i ka voltage ma nā aʻalolo C-fiber, e hoʻōki i ka hōʻailona ʻeha mai ka hele ʻana i ke kuamoʻo. (E hoʻomanaʻo: He liʻiliʻi loa ka hopena o ka cream hydrocortisone steroid topical i ka ʻeha capsaicin acute no ka mea ua hoʻoulu ʻia ka ʻeha e ka hoʻoulu ʻana i ka ion-channel ma mua o ka histamine a i ʻole ka maʻi ʻeha kūlohelohe.)

ʻO ka protocol pilikia no ka pepa chili a i ʻole capsaicin i nā maka¶

ʻO ka hoʻopā wale ʻana i kou maka ma hope o ka lawelawe ʻana i nā pepa wela, a i ʻole ka ʻike ʻia ʻana i ka noe chili aerosolized a i ʻole oleoresin capsicum (OC) pale pale, e hoʻoulu koke i ka spasm o ka lihilihi maka ʻole (blepharospasm), haehae nui, ʻulaʻula conjunctival, a me ka ʻeha ʻeha.

1. Wehe koke i nā leka pili¶

Inā ʻoe e hoʻohana i nā lens hoʻopili, e holoi wikiwiki i kou mau lima me ke kopa ipu (a i ʻole e loaʻa i kahi mea kōkua i hoʻohaumia ʻole ʻia e kōkua iā ʻoe) a huki koke i nā leka hoʻopili mai kou mau maka.

• E hoʻolei i ka hydrogel palupalu a i ʻole silicone-hydrogel contact lenses: ʻO nā lens hoʻopili palupalu he mau ʻōniu polymer porous e komo i ka ʻaila capsaicin hydrophobic i loko o ko lākou matrix. ʻAʻole hiki i ka hoʻomaʻemaʻe hoʻomaʻemaʻe lens pili hale ke wehe i ka capsaicin i komo mai kahi lens palupalu; ʻO ka hoʻihoʻi ʻana i kēlā lens i loko o kou mau maka i nā lā ma hope e puhi hou i kou kino. E kiola i nā lens palupalu i hoʻohaumia ʻia i loko o ka ʻōpala.
• Nā lens gas-permeable (RGP): Hiki ke hoʻomaʻemaʻe ʻia nā lens paʻa me nā mea hoʻomaʻemaʻe lens hoʻomaʻemaʻe kūikawā e ka optometrist, ʻoiai pono ka hoʻomaʻemaʻe kopa a me ka paʻakai ma mua o ka hoʻohana hou ʻana.

2. E hoʻoinu me ka paʻakai sterile a i ʻole ka wai kahe maʻalili no 15 mau minuke¶

ʻOiai ʻaʻole hiki i ka wai ke hoʻoheheʻe i ka capsaicin ma ke ʻano kemika, ʻo ka hoʻomaʻemaʻe mechanical nui ka maʻamau o ka mālama ʻana i nā maka no ka mea ʻaʻole hiki i ka cornea ke ʻae i nā mea hoʻoheheʻe lipid a i ʻole nā ​​​​mea holoi ʻino. E ʻike i kā mākou alakaʻi ma ʻeha maka a ke kuni nui a me ka wili kemika no ka hoʻonohonoho irrigation:

1. E hilinaʻi ma luna o kahi poho a i ʻole e komo i kahi ʻauʻau anuanu. Huli i kou poʻo ma ka ʻaoʻao i emi iho ka maka ma mua o ka maka ʻole (e pale i ka wai kahe mai ka holoi ʻana i ka ʻaila chili ma ke alahaka o kou ihu i kou maka maikaʻi).
2. Ma muli o ka hoʻoulu ʻana o ka capsaicin i ka squinting involuntary squinting (blepharospasm), e hoʻohana i kou manamana nui a me kou manamana lima kuhikuhi (uhi ʻia me kahi ʻiʻo maloʻo maʻemaʻe inā he ʻaila chili kou mau manamana lima) e hoʻopaʻa kino i nā lihilihi ʻelua e hamama ākea.
3. E ninini i ka wai holoi maka paakai isotonic sterile, ka wai holoi maka ʻoihana, a i ʻole kahi kahe haʻahaʻa haʻahaʻa o ka wai piʻi maloʻo ma luna o ke alahaka o ka ihu i kahe mau ʻia ma ka ʻōpoʻe maka mai ke kihi i loko (medial canthus) ma waho o ka luakini o waho no kahi **15 mau minuke **.
4. E ʻōwili mau i kou maka i luna, lalo, hema, a ʻākau i ka wā e holoi ai i ka wai i waho o nā conjunctival fornices o luna a lalo (nā ʻeke hohonu ma hope o nā lihilihi).

3. E holoi i nā maka maka a me nā kuʻemaka me ka Tear-Free Baby Shampoo¶

I ka manawa āu i hoʻoinu ai i ka pōpō maka hāmama no 15 mau minuke me ka wai a i ʻole ka paʻakai, ʻo nā kulu microscopic o ka ʻaila capsaicin e hoʻomau mau i ka pili ʻana i ka ʻaila ʻaila a me ka ʻaoʻao o ka lihilihi, e holoi hou i ka maka i kēlā me kēia manawa ʻoe e mumo.

• E pani mālie i kou mau maka (mai ʻomi paʻa).
• E kau i kahi kulu liʻiliʻi o ** shampoo pēpē waimaka-waimaka ʻole** (a i ʻole kahi mea hoʻomaʻemaʻe lihilihi lihilihi kūʻai kūʻai kūikawā) ma luna o kahi pulupulu maʻemaʻe a i ʻole kahi lole holoi maʻemaʻe.
• E holoi mālie i nā maka i pani ʻia a me nā kuʻemaka e hoʻoheheʻe i ke koena o ka aila ma ka lauoho lauoho, a laila holoi pono me ka wai anuanu no kekahi mau minuke 2 ma mua o ka wehe ʻana i kou mau maka.
• E noho i mua o kahi peʻahi maʻalili a e poni koke; ʻO ka hoʻoheheʻe ʻia ʻana o ka waimaka e hoʻomaʻalili i ka ʻili o ka ʻili a hoʻōla wikiwiki.

4. ʻO nā hae ʻulaʻula e koi ana i ka loiloi ophthalmology wikiwiki¶

E ʻimi i ka mālama kino koke ma ke keʻena pilikia a i ʻole ke keʻena optometrist/ophthalmologist inā mau kekahi o kēia mau hōʻailona ** ʻoi aku ma mua o 2 mau hola ma hope o ka pau ʻana o ka wai**:

• ʻO ka ʻike pohihihi mau, nā halos a puni nā kukui, a i ʻole ka emi ʻana o ka ʻike maka.
• ʻO ka manaʻo e ʻakaʻaka ana kekahi ʻāpana paʻa paʻa i ke koʻo i kēlā me kēia manawa e ʻakaʻaka ai ʻoe (e hōʻike ana paha i kahi ʻāpana hua chili i mālama ʻia ma lalo o ka lihilihi luna a i ʻole ka corneal epithelial abrasion ma muli o ka hamo ʻana i kou mau maka i ka wā o ka weliweli mua).
• ʻO ka hoʻoheheʻe ʻana o ka maka i ka purulent (melemele a ʻōmaʻomaʻo) a i ʻole ka pehu nui ʻana i ka lā aʻe.

Hoʻopau i ka ʻāʻī ʻāʻī, mucosal, a i ʻole ke kuni maka¶

ʻO ka hele ʻana i ka lumi hoʻomaha ma mua o ka ʻike ʻana ua uhi ʻia kou mau lima i ka jalapeño a i ʻole ka ʻaila habanero kekahi o nā pilikia kīhini maʻamau a ʻehaʻeha no ka mea ʻaʻohe o ka ʻiʻo mucosal kahi papa keratin pale mānoanoa.

1. Mai holoi i ka mucosa koʻikoʻi me ka waiʻona, ka waiʻona, a i ʻole ke kopa kīʻaha ʻawaʻawa: Mai hoʻopili i ka ʻawaʻawa, acetone, a i ʻole ka mea holoi kīʻaha i hoʻopaʻa ʻia i ka mucosa genital, nā ʻaoʻao ihu, a i ʻole nā ​​lehelehe, no ka mea, ʻo kēia mau mea hoʻoheheʻe ke kumu o ka hoʻonāukiuki ʻana i nā kemika lua ma nā ʻiʻo mucous lahilahi.
2. E hoʻopili koke i ka waiu wai anu: E hoʻomoʻi i kahi lole holoi maʻemaʻe i loko o ka waiu hau-anuanu holoʻokoʻa a i ʻole e hohola i kahi ʻāpana mānoanoa o ke anu, maʻemaʻe, ʻaʻohe momona piha momona a i ʻole kilika ʻawaʻawa ma luna pono o ka mucosal a i ʻole ka maka. E waiho ma kahi no 5 a 10 mau minuke no laila e hoʻomoʻa ka momona waiū a me ka casein i ka capsaicin ili i ka wā e kū ai ke anuanu. TRPV1 kiʻi ʻana.
3. E hoʻomaʻemaʻe i ka aila maʻemaʻe: E holoi mālie i ka wahi me ka pulupulu i hoʻomoʻu ʻia i ka ʻaila ʻoliva maʻemaʻe, ka aila niu, a i ʻole ka aila pēpē mineral e hoʻoheheʻe i ke koena capsaicin, a laila e holoi mālie i ka ʻauʻau anuanu me ka holoi kino wai ʻole a i ʻole ka shampoo pēpē.

Hoʻopau i ka ʻeha waha, lehelehe, a me ka ʻāʻī ma hope o ka ʻai ʻana i nā pepa wela loa¶

I ka ʻai ʻana i ka pepa chili i manaʻo ʻole ʻia a i ʻole ka ʻuala wela e ʻeha ai ka waha, ke alelo, a me ka esophageal.

• Ke Kaʻina Hana Waiwai Swish-and-Spit: E ʻai i ka waha o ka waiu maloʻo holoʻokoʻa, ka ʻaila ʻawaʻawa, a i ʻole ka ice cream i hoʻoheheʻe ʻia. E puhi ikaika a puni kou alelo, ʻāʻī, a me kou mau papalina no 20 a 30 kekona no laila e ʻohi ka casein a me ka momona waiu i ka aila capsaicin manuahi, a laila ** kuha i waho i loko o ka paila** ma mua o ka ʻai ʻana i ka wai piha i ka pepa i loko o kou ʻōpū (e kōkua i ka pale ʻana i ka lohi ʻana o ka ʻōpū a i ʻole "capsaicin cramps").
• E kiaʻi i ka ʻeha o ke kaula leo (Laryngospasm): Inā ʻeha kekahi i ka pauka pepa ʻuhane i hoʻomaloʻo ʻia a i ʻoki ʻia paha i ka wā e ʻai ana i ka ʻaila chili wela, hiki i ka wili koke ʻana o ka capsaicin ma ka larynx ke hoʻoulu i ka laryngospasm no ka manawa, kahi e paʻa pono ai nā kaula leo no 20 a 60 kekona. E aʻo aku i ke kanaka e noho mālie, e noho pololei, e honi iki i kona ʻauwae i mua, a e honi mālie i ka ihu ("honi pua") ma mua o ka honi ʻana ma ka waha, a laila e hanu i waho ma nā lehelehe i ʻoki ʻia a hoʻomaha nā kaula leo.

Kāohi: palekana lumi kuke ke lawelawe ʻia nā chili wela¶

E hoʻopau i nā lima a me nā maka Hunan e wela loa ma ka mālama ʻana i nā chili wela e like me ka mea hoʻoponopono lipid laboratory.

• E hoʻohana i nā mīkina lima nitrile hiki ke hoʻokuʻu ʻia (ʻaʻole vinyl lahilahi a i ʻole ka latex): ʻO nā pores microscopic i loko o ka latex rubber maoli a me ka vinyl lawelawe meaʻai wehe e ʻae i nā molekala capsaicin liʻiliʻi e komo i loko o kou ʻili i loko o 10 a 15 mau minuke ke lawelawe ʻana i nā habaneros a i ʻole nā pepa wela loa. E hoʻohana mau i ka nitrile hōʻike a i ʻole nā ​​mīkina lima kīhini, a ʻili iā lākou mai loko a i waho ma mua o ka hoʻopā ʻana i kou mau aniani, kelepona, a i ʻole nā ​​lima lima.
• E ʻaila i kou mau lima ʻole ma mua o ka ʻoki ʻana inā ʻaʻohe ou mīkina lima: Inā pono ʻoe e ʻoki i nā pepa wela me ka ʻole o nā mīkina lima, e hamo i kahi kiʻi ʻoniʻoni o ka ʻaila ʻoliva a i ʻole ka aila meaʻai ma luna o kou mau lima maloʻo ma mua o ka pā ʻana i nā pepa. Hoʻopiha mua kēia i nā pores o kou ʻili me ka aila kuke maʻemaʻe no laila ʻaʻole hiki i ka capsaicin ke komo hohonu, e maʻalahi ka hoʻomaʻemaʻe kopa ma hope.
• Mai ʻala, ʻā, a hui pū paha i nā pepa wela loa i loko o ka lumi kuke ʻaʻole ea: E hoʻolei ana i ka habanero a i ʻole nā pepa ʻuhane ma luna o ka ipu hao wela maloʻo a i ʻole ka hui ʻana i loko o ka mīkini meaʻai wikiwiki loa me ka wai wela e hoʻoheheʻe ai i ka capsaicin i ka lewa, e hoʻohuli i kāu lumi kuke i keʻena waimaka i hoʻoponopono ʻia e hoʻoulu ai i ka maʻi ʻaʻa a me nā keiki. nā kānaka me ka hānō). E hoʻā i ka puʻupuʻu puka waho ma nā puka makani kiʻekiʻe a hāmama, a e hoʻomaloʻo i nā ʻuala wela ma mua o ka hāpai ʻana i ka poʻi blender.
• E holoi i nā pahi a me nā papa ʻoki me ke kopa kīʻaha a me ka wai anuanu: ʻO ka holoi ʻana i ka papa ʻoki i uhi ʻia i ka chili me ka wai wela e aerosolize i ka capsaicin i kou alo. E holoi mua i ka papa a me ka pahi me ke kopa a me ka wai maloʻo ma mua o ka waiho ʻana i loko o kahi mea holoi ipu.

Nīnau pinepine¶

Nānā ʻia nā kumu¶

• Ka Poison Control / American's Poison Centers (United States): Capsaicin and Hot Pepper Exposure Triage: Dermal Decontamination ("Hunan Hand"), Ocular Irrigation, and Oral Relief Guidelines.
• ʻAmelika Hui Pū ʻIa Ophthalmology (AAO, ʻAmelika Hui Pū ʻIa): Hoʻoponopono Kūikawā o Ocular Chemical a me Oleoresin Capsicum (Pepper Spray / Chili Oil) Exposures.
• National Institute for Occupational Safety and Health / Centers for Disease Control and Prevention (NIOSH / CDC, United States): Occupational Contact Dermatitis and Mucous Membrane Irritation from Capsaicinoids.
• ʻOihana Ola Lahui (NHS, Aupuni Mōʻī Hui Pū ʻia): * Nā Kūlana kōkua mua i ke ahi a me ka ʻili ʻili ʻino *.
• Caterina, M. J., Schumacher, M. A., Tominaga, M., et al. (University of California, San Francisco / Nature, United States): Ka Capsaicin Receptor: He Heat-Activated Ion Channel (TRPV1) ma ke Alanui Eha.

Nā alakaʻi pili¶

• Nā ʻeha maka
• Puhi
• ʻO ke ahi nui a me ka hoʻoheheʻe kemika
• Nā hopena maʻi