Guteka mu nzu neza mugihe cyumukara wa Grid-Down: Butane imwe-yaka na kanseri yo kunywa inzoga, Carbone Monoxide PPM Imibare, hamwe nubushyuhe bwa Thermos¶

Buri gihe cy'imvura yo mu gihe cy'itumba, inkubi y'umuyaga, hamwe no gusenyuka kw'amashanyarazi y'iminsi myinshi bitera umuraba w'impfu zishobora guturwa ndetse no mu bitaro byatewe na ** monoxyde de carbone ikaze (CO. Impumuro nziza, idafite ibara, kandi idatera uburakari izuru n'umuhogo, ** monoxide ya karubone ihuza na hemoglobine y'abantu hamwe 200 to 250 times isano ikomeye kuruta ogisijeni (forming carboxyhemoglobin [COHb]) **, bucece shyira imiryango yose muri koma mugihe batetse amazi ya kawa cyangwa ifunguro ryumye. Ariko, kumenya amavuta ya chimistries hamwe nububiko bwa burner ** byakozwe kandi byemewe (ANSI Z21.72 / CSA 11.2 / UL 147B) kubucuruzi bwimbere mu nzu hamwe na resitora kumeza kuruhande ukoresheje **, byumwihariko ** umwe-gutwika 227-gram (8-ounce) amashyiga ya cassette butane hamwe numuvuduko ukabije wo guhagarika abashinzwe umutekano ** na ** jellied ethanol / fluid diethylene glycol (DEG) buffet chafing lisansi (Sterno) **, ihujwe na ** itegeko riteganijwe gutegekwa guhumeka (CO PPM icyumba-ingano yimibare) **, a ** sisitemu yo hasi-urwego CO gukurikirana (displaying down to 10 ppm) **, na ** Vacuum Thermos Guteka Ubushyuhe ((retained-heat simmering that cuts active stove burn time by 80%) **, igufasha guteka amazi, gutegura amafunguro ashyushye, no guhagarika amata y'uruhinja neza mumazu cyangwa munzu mugihe cyumunsi wiminsi 14. Niba hari umuntu murugo rwawe arwaye umutwe, umutwe, isesemi, cyangwa urujijo mugihe utetse mugihe cyumwijima, hita abantu bose mumyuka yo hanze hanze, hamagara aho utuye nimero yihutirwa, hanyuma ugishe inama kutuyobora kuri carbone monoxide hamwe no guhumeka umwotsi ubufasha bwambere, guteka byihutirwa mu nzu nta mashanyarazi, na umutekano wa generator na monoxyde de carbone.

Ubu buryo bwo kwitegura bugereranya chimie yaka neza, ubushyuhe (BTU/hr na Watts. LiFePO4 amashanyarazi yimodoka yamashanyarazi yamashanyarazi ** kurwanya ibicanwa byo hanze bibujijwe rwose (charcoal briquettes, white gas / Coleman naphtha, kerosene, and high-output outdoor propane camp stoves), anyura muri ** ifunze igikoni umwuka-mwinshi na CO ibice-kuri miliyoni (PPM.

Kora ubu¶

1. ** NTUKIGERE uzana amakara yamakara (hibachi, kettle, or ceramic smoker), amashyiga yimbaho, hanze-gutwika ibyuma bya propane inkambi, gaze yera (Coleman fuel) amashyiga, cyangwa amashyiga ya kerosene mu nzu, muri garage, cyangwa kuri balkoni ifunze. ** Briquettes zaka amakara zisohora **10,000 to 30,000+ ppm ya monoxyde de carbone yica (CO) ** (up to 100 to 200 times more CO than a clean blue butane or alcohol flame), kuzuza igikoni cyangwa inzu isanzwe yibitekerezo byica (> 400 to 800 ppm) mu minota 15 hamwe numwotsi ugaragara.
2. ** Shira bateri ikoreshwa na Digital Carbon Monoxide (CO) Imenyesha hamwe nigihe-nyacyo PPM LCD ecran kurwego rwamaso imbere 1.5 to 3 meters (5 to 10 feet) y'ameza yawe yo guteka murugo MBERE YO gucana icyotezo icyo aricyo cyose. ** Bisanzwe UL 2034 gutura CO gutabaza ntibikora ** ntabwo ** byumvikana ihembe ryumvikana kugeza CO guma kuri **70 ppm kuminota 60 kugeza 240 ** cyangwa **400 ppm kuminota 4 kugeza kuri 15 ** (isanzwe ari ndende bihagije kugirango itere umutwe, isesemi, hamwe na hypoxia yumutima). Koresha ** urwego rwo hasi rwerekana imibare CO gukurikirana ** isoma ubudahwema guhera kuri 10 ppm: niba ibisomwa bya digitale bizamutse kuri 25 to 35 ppm, kuzimya ako kanya hanyuma ufungure Windows mugari.
3. ** Fungura fungura idirishya ryigikoni byibuze 5 to 10 centimeters (2 to 4 inches) . 227-gram (8-ounce) isafuriya ya butane yatwitse mu ziko itwara hafi **630 liters (22.2 cubic feet) ya ogisijeni isukuye (the entire oxygen content of 3,000 liters / 106 cubic feet of room air) ** kandi ikora karuboni ya dioxyde, imyuka y'amazi, hamwe na monoxyde de carbone. Ntuzigere uteka imbere yikinze, idafite idirishya, ubwiherero, cyangwa icyumba cyo kuraramo.
4. ** Kugenzura ibara rya flame ako kanya utwitse butane imwe-yaka (Blue Flame = Complete Combustion v. Yellow/Orange Tipping Flame = High Carbon Monoxide Production). CO (typically 5 to 30 ppm mumashanyarazi). Niba impeta yo gutwika itanga ** umuriro wumunebwe cyangwa umuhondo wumucyo **, soot hepfo yinkono yawe, cyangwa impumuro ikarishye ya acrid, ** gutwikwa kutuzuye bitera urwego ruteye akaga rwa monoxyde de carbone **: kuzimya amashyiga ako kanya, gusukura ibyambu byafunze bifunze, hanyuma urebe ko uhumeka.
5. ** Kurikiza amategeko 3 adasubirwaho Butane Cassette Amashanyarazi Yumutekano kugirango wirinde ibisasu biturika cyane (BLEVE): **
6. ** (A) Gura gusa UL 147B cyangwa CSA / ANSI Z21.72 urutonde rwamashyiga ya butane imwe ya butane yashyizwemo ibyiciro bibiri Umuvuduko-Sensing Umutekano Shutoff Guverineri ** (ihita isohora igitoro cya peteroli kuri 4.9 to 5.9 bar / 70 to 85 PSI niba isafuriya ishyushye).
7. **. 20 to 24 cm (8 to 9.5 inches) ihinduranya icyuma cyiburyo cya peteroli-canister bay. 227g butane isafuriya, itetse amazi ya butane imbere kugeza kanseri iturika biturika.
8. **.
9. ** Koresha "Guteka-na-Thermos" (Retained-Heat Thermal Cooking) uburyo bwo kugabanya ibyo ukoresha mu nzu kandi CO imyuka ihumanya na 80 percent..Stanley / Thermos) **. Umutego 98°C (208°F) ingufu zumuriro zirangiza guteka ifunguro hamwe na ** zeru na zero karubone monoxide **.

Igiti cyemezo: guhitamo no gukoresha sisitemu yo guteka yirabura yo murugo¶

flowchart TD
    Blackout["Imashanyarazi ya Grid-Down Amashanyarazi: Ukeneye Guteka Amazi, Kureka Amata Yumwana, cyangwa Guteka Amafunguro Ashyushye Mumazu"] --> HavePower{"Ihitamo rya 1 Kugenzura: Ufite amashanyarazi yumuriro wa LiFePO4 (> = 1.000Wh / 1.500W Inverter)?"}

    HavePower -->|"YEGO (Zero Flame / Zero CO)"| ElectricCook["Koresha Wattage Ntoya 700W-1.000W Keteti y'amashanyarazi cyangwa 1000W Kwinjiza / Guteka umuceri (hafi 110Wh kuri 1-litiro) -> Kwimurira muri Vacuum Thermos kugirango urangize guteka"]

    HavePower -->|"OYA (Ukoresheje Amashyiga Yaka)"| AuditFuel{"Intambwe ya 1: Kugenzura lisansi & ziko bifite umutekano mukoresha murugo"}

    AuditFuel -->|"Amakara, Igiti, Gazi Yera (Naphtha), Kerosene, cyangwa Hejuru ya BTU yo hanze"| Forbidden["CYANE CYANE CYANE CYANE. .>"]

    AuditFuel -->|"CSA / UL Urutonde 227g Amashanyarazi ya Butane Cassette CYANGWA Inzoga / Amabati ya DEG (Sterno)"| SetupRoom["Intambwe ya 2: Tegura ahantu ho gutekera mu nzu <br/> 1. Crack Idirishya Idirishya Gufungura cm 5 kugeza 10 (2 kugeza 4 muri) <br/> 2. Shiraho Digital CO Monitor (Hamwe na PPM Yerekana) 1.5 kugeza 3 m Hanze <br/> 3. Shira amashyiga kurwego rwo hejuru Ubushyuhe butagaragara neza"]

    SetupRoom --> StoveType{"Intambwe ya 3: Kurikiza Porotokole Yumutekano Yihariye"}

    StoveType -->|"227g Butane Ingaragu-imwe (7,000-10,000 BTU / hr)"| ButaneRules["- Reba Diameter ya Pan <= 20-24 cm"]

    StoveType -->|"Ethanol Gel / DEG Chafing lisansi irashobora (Sterno)"| ChafingRules["."]

    ButaneRules --> ThermosStep["Intambwe ya 4: Kora 'Iminota 2-Guteka + Vacuum Thermos' Guteka Ubushyuhe <br/> Zana Amazi / Ibiryo Kubitekesha Byuzuye iminota 2 -> Funga amashyiga -"]
    ChafingRules --> ThermosStep

Igice cya 1: Kugereranya lisansi yo mu nzu Kugereranya: Butane imwe-yatwitse na kanseri yo kunywa inzoga (Sterno) na Ibicuruzwa bibujijwe hanze¶

Kuki seriveri ya resitora yemerewe byemewe nabashinzwe kuzimya umuriro hamwe nubuzima bwakazi kumurimo kumurika 227g butane imwe-yaka ** na ** chafing lisansi (Sterno Igisubizo kiri muri ** uburebure bwa hydrocarubone, gushiramo ingufu-umwuka, na monoxide ya karubone (CO) ibyuka bihumanya ikirere **.

1. Kugereranya Kuruhande rwa tekiniki Kugereranya Amavuta yo guteka byihutirwa¶

Igice cya 2: Butane Ingufu-Gutwika Ubwubatsi na Kanseri yo Kunywa Inzoga (Nigute Ukoresha Buriwese Nta muriro)¶

1. Gukora neza a 227g (8-Ounce) Amashyiga ya Butane¶

Ubusanzwe yatunganijwe mu Buyapani (Iwatani) na Koreya y'Epfo (Kovea / Gas One) kumeza yo murugo hejuru-gusangira, **227g notched-collar butane cassette amashyiga ** yishingikiriza imbere imbere ** Umuvuduko ukabije wa guverineri Shutoff (Inline Regulator) **: - ** Impamvu Kurenza Ibipapuro Bitera Butane Canister Guturika (BLEVE): ** Imbere yicyuma cyiburyo cyicyuma cyicyuma cyicaye icyuma cyoroshye cya aerosol gifashe 227 grams (8 ounces) ya butane y'amazi munsi ya 2.1 bar (30 PSI) kuri 20°C (68°F). Niba ushize ubuhanga bugari, ububiko (> 24 cm / 9.5 inches); Nkuko butane y'amazi ashyushye kera 50°C to 60°C (122°F to 140°F), igitutu cyimbere cyumuvuduko mwinshi 5.5 to 8.0 bar (80 to 115 PSI). - Uburyo klzzw:0038 Guverineri w’umutekano aragukiza: Ku ziko ryeme (look for the UL, CSA, or ETL mark), isoko yuzuye yumuvuduko ukije wumutekano diaphragm ihita isohoraanseri ifunga lever kugeza kuri "UNLOCK / EJECT" kandi igabanya gazi itemba kuri 4.9 to 5.9 bar (70 to 85 PSI). Ku ziko ryimpimbano ridasobanutse, isafuriya yashyutswe irashwanyagurika muri Amazi atetse guka Umwuka Uturika (BLEVE) . - ** Intambw5 Intambwe ya Butane Mbere yo Kugenzura Urutonde: ** 1. Kugenzura umukara ** nitrile reberi O-impeta ya kashe ** imbere yumuringa wo gufata nozzle ntakibazo. 2. Kuzenguruka 227g canister kugirango ** ibyuma byanditseho ibyuma byerekana neza UP ** kugirango uhuze nururimi ruyobora, hanyuma ukande leveri imbere kugeza kuri "LOCK". 3. Umva kandi uhumure amasegonda 3 mbere yo gukanda kuri igniter (if you hear hissing, unlock immediately). 4. Koresha gusaklzzwxh:46 inkono yibanze ** hamwe byibuze 5 cm (2 inches) yo gukuraho kuva kuri peteroli. 5. Hindura leveri kuri "UNLOCK" hanyuma ukureho kanseri ukimara kurangiza amazi abira.

2. Gukoresha Ethanol Gel (Green Sterno) na Diethylene Glycol (DEG Wick) Chafing Cans¶

When storing emergency cooking fuel in a high-rise apartment where compressed gas canisters are restricted, commercial buffet chafing cans come in two safe indoor formulas: 1. Jellied Ethanol (Methanol-Free Gel Chafing Fuel, about 72% Ethanol): Burns for 2.0 to 2.5 hours kuri 198g (7 oz) can at 1,200 to 1,500 BTU/hr. Avoid cheap industrial methanol (wood alcohol) gel cans indoors, which emit toxic vapors; buy only food-service Ethanol Gel or DEG cans. 2. Liquid Diethylene Glycol (DEG) Fiberglass-Wick Cans (Sterno 6-Hour Handy Wick): Uses non-volatile **diethylene glycol (DEG) ** yashushanyije wick (flash point 143°C / 290°F). Amazi yo mu isafuriya ** ntashobora gufata umuriro nubwo wajugunya umupira ucanye muriwo **, kandi ibyuma byo hanze birashobora kuguma bikonje gukoraho; iyo itwarwa ninyamanswa cyangwa umwana, urumuri rwizimya rudakwirakwije umuriro hasi. 3. The Invisible Flame Rule: Alcohol and DEG flames look nearly invisible under bright window light or LED flashlights. Extinguish the flame ONLY by sliding the metal snuffer paddle or inverted lid flat across the top opening (never try to blow out a gel chafing can with your breath).

Part 3: Carbon Monoxide (CO) PPM Room-Volume Math and Ventilation Thresholds¶

Even a clean gas fuel like butane (C4H10) passes through an intermediate chemical step (carbon monoxide, CO) before combining with oxygen to become harmless carbon dioxide (CO2) above 1,000°C (1,832°F). - Why Pot-Bottom "Flame Quenching" Multiplies Carbon Monoxide by 10x: In a closed 30-cubic-meter (1,060-cubic-foot) kitchen, a properly adjusted butane stove burning with crisp blue cones generates less than 0.015 liters Bya CO per hour (staying under 10 to 15 ppm with a window cracked 5 cm). However, if you crank the burner to 100% HIGH so the blue flame tips flatten out against the ice-cold 20°C metal bottom of a wide pot, the cold metal chills the outer flame zone below 1,000°C (flame quenching), freezing the reaction halfway and multiplying unburned CO emissions 10-fold to 25-fold. - The Simple Fix (75% Medium-High Flame Setting): Adjust your burner knob to 70% to 80% (Medium-High) so the tips of the blue flame cones barely kiss the bottom of the pot without splaying sideways or turning yellow.

Official Carbon Monoxide (CO) PPM Exposure Limits and Clinical Symptoms Table¶

Part 4: Vacuum Thermos Thermal Cooking (How to Cook Rice, Oats, Lentils, and Soup With a 2-Minute Boil)¶

Cooking food does not require a continuous open flame: it only requires holding the food above 82°C to 88°C (180°F to 190°F) (the starch gelatinization temperature) for 20 to 45 minutes. Once water hits 100°C (212°F), extra flame simply boils water away as steam while burning 85 percent of your fuel canister and generating unnecessary carbon monoxide.

1. Step-by-Step Vacuum Thermos Cooking Protocol (Using Any0.7Lto1.5LWide-Mouth Stainless Vacuum Jar)¶

1. Pre-Heat the Vacuum Thermos (60 Seconds): Boil an extra 150 mL (1/2 cup) of water first, swirl it inside your wide-mouth stainless vacuum thermos for 60 seconds so the cold steel inner wall does not steal heat, and dump that pre-heat water right before pouring your food in.
2. Bring Water + Ingredients to a Hard Rolling Boil for 1 to 3 Minutes: Put your measured water, salt, and dry grain/pasta/lentils into a small lidded pot on your butane burner (or electric kettle). Let it boil hard for 1 to 3 minutes, then shut the burner completely OFF.
3. ** Uzuza Thermos kuri 85%, Seal Tight, and Lay Horizontally:** Pour the boiling mixture into the hot wide-mouth vacuum jar (leaving 2.5 cm / 1 inch headspace), screw the insulated stopper tight, and lay the thermos horizontally on its side so grains cook evenly without packing down. (For family-sized 4-liter stockpots, bring the lidded pot to a 5-minute boil, wrap the pot in a 100% cotton bath towel, and seal it inside an insulated picnic cooler packed with a wool blanket on top for 45 to 90 minutes).

2. Exact Vacuum Thermos Water Ratios, Boil Times, and Steep Times for Shelf-Stable Pantry Foods¶

Regional emergency numbers and official indoor combustion safety agencies¶

• ** Amerika & Kanada: ** Hamagara ** 911 ** ukekwaho uburozi bwa karubone ()headache, dizziness, nausea, confusion) cyangwa guhamagara ** Igenzura ry'uburozi (1-800-222-1222) **. Kurikiza ** US CPSC **, ** CDC **, ** NFPA **, ** Ubuzima bwa Kanada **, na ** UL 147B / ANSI Z21.72 / CSA 11.2 ** ibipimo byamashyiga ya butane kandi CO impuruza.
• ** Ubwongereza, EU, na Ositaraliya / NZ: ** Hamagara ** 999 ** mu Bwongereza (National Gas Emergency Service 0800 111 999), ** 112 ** hirya no hino mu Burayi (EN 17476 butane stove standard and EN 50291 CO gutabaza), ** 000 ** muri Ositaraliya (ACCC Mandatory Standard AS 2658 kubiryo bya sasita butane), cyangwa ** 111 ** muri Nouvelle-Zélande.

Ibibazo bikunze kubazwa¶

Ni ukubera iki ari byiza gukoresha amashyiga ya butane ya 227g cyangwa chafing ya Sterno ishobora kwinjira mu nzu ifite idirishya ryacitse, mugihe amakara yamakara cyangwa amashyiga ya propane yo hanze ashobora kukwica?¶

Ibicuruzwa bya chimie na burner byerekana umubare wa karubone monoxide yica (CO) urumuri rutanga. Briquettes yaka amakara yaka karubone ikomeye mu buriri bwa ember yicishijwe inzara ya ogisijeni, ikabyara ibice 10,000 kugeza 30.000+ kuri miliyoni (ppm) ya monoxyde de carbone ishobora kwica umuryango mu nzu mu minota 15. Hanze yo gutwika ibyuma byinshi hamwe n’amashyiga ya gazi yera bikoreshwa ku bisohoka 20.000 kugeza 30.000 bya BTU / hr bigabanya vuba ogisijeni yo mu nzu kandi ikabyara amashanyarazi menshi. Ibinyuranye na byo, UL 147B cyangwa CSA yashyizwe ku rutonde rwa firime imwe ya garama 227 ya garama ya butane (7,650 kugeza 10,000 BTU / hr) cyangwa Ethanol / diethylene-glycol ya chafing ishobora (Sterno) gutwika ibicanwa bigufi byumunyururu hamwe n’umuriro wuzuye wuzuye, bikarekura munsi ya 5 kugeza kuri 35 ppm ya CO. monitor ya CO.

Ni ukubera iki amashyiga yimodoka imwe yatwitse butane iturika mugihe ubashyizemo isafuriya nini cyangwa ububiko?¶

Mu isanduku isanzwe ya sasita yuburyo bugendanwa bwa butane, garama 227 zumuvuduko wicyuma butane canister ifunga mugice cyicyuma kuruhande rwimpeta yaka. Niba ushyize ubuhanga bugari, ububiko, ifuru y’Ubuholandi, cyangwa urusyo (rugari hejuru ya santimetero 20 kugeza kuri 24 / santimetero 8 kugeza kuri 9.5) ku isafuriya yaka kugirango isafuriya ihindurwe igice cy’ibikomoka kuri peteroli, isafuriya nini yerekana ubushyuhe bukabije bwamanutse kuri kanseri ya butane ifunze. Nkuko butane y'amazi imbere ishyuha hejuru ya dogere selisiyusi 50 (dogere 122 Fahrenheit), umuvuduko wumwuka wumuyaga wimbere urenze hejuru ya PSI 70 kugeza 100. Buri gihe ukoreshe inkono ntoya itigera ihinduranya amavuta ya peteroli, kandi ugure gusa amashyiga yemewe na UL / CSA hamwe na guverineri ushinzwe umutekano wihuta cyane.

Ni irihe tandukaniro riri hagati y'amabati ya Green Ethanol Gel Sterno na Liquid Wick (Diethylene Glycol) amabati?¶

Byombi ni ibicanwa bitagabanijwe byokugaburira ibiryo byo murugo, ariko bakoresha ibicanwa bitandukanye. Amabati y'icyatsi ya Ethanol Gel arimo inzoga ya Ethyl yaka hejuru yurufunguzo hejuru yamasaha agera kuri 2 kuri 1200 kugeza 1.500 BTU / hr (birashyushye kandi byihuse kubira amazi mato ya litiro 0.5). Amabati ya Liquid Wick arimo Diethylene Glycol (DEG) adafite imbaraga hamwe na fiberglass wick yasohotse hejuru yaka amasaha 6 kugeza 8 kuri 850 kugeza 1100 BTU / hr. Kuberako DEG ifite flash point yo hejuru (dogere 143 selisiyusi / 290 dogere Fahrenheit), irashobora kuguma ikonje kugirango ikoreho kandi amazi ntashobora gufata umuriro nubwo yakomanga hasi, bigatuma amabati ya DEG yamashanyarazi ashyushye cyane yubushyuhe bwamazu yuburaro hamwe nabana cyangwa amatungo.

Kuki ntagomba kwishingikiriza gusa kurukuta rusanzwe rushyizweho na UL 2034 Carbon Monoxide detector mugihe cyo guteka mugihe cy'umwijima?¶

Mu mategeko, gutura bisanzwe UL 2034 gutabaza karubone monoxide byateguwe hamwe nubukererwe bwigihe kirekire kugirango birinde impagarara zidahita ziva mumodoka: birabujijwe kuvuza ihembe ryabo munsi ya 30 ppm muminsi 30, naho 70 ppm bategereza iminota 60 kugeza 240 (amasaha 1 kugeza 4) mbere yo kuryama. Icyumba kiri kuri ppm 65 za monoxide ya karubone ntizigera itera impungenge zisanzwe mugihe cyiminota 45 yo guteka, nyamara irashobora gutera umutwe, isesemi, na hypoxia iteje akaga kubana, abagore batwite, nabarwayi bumutima. Kugumana monitor ya CO ikoreshwa na bateri hamwe na ecran ya LCD nzima (kwerekana urwego rutangirira saa kumi nimwe za mugitondo) kuri konte igufasha kubona CO izamuka saa 25h00 hanyuma ugafungura idirishya ako kanya.

Nigute guteka Vacuum ("Thermal") guteka bizigama 80% byamavuta yihutirwa?¶

Guteka ibinyampeke, amakariso, ibishyimbo, hamwe nisupu ntibisaba ubushyuhe buhoraho; amazi amaze kugera kuri dogere selisiyusi 100 (dogere 212 Fahrenheit), ikenera kuguma hejuru ya dogere selisiyusi 85 (dogere 185 Fahrenheit) muminota 20 kugeza kuri 40 kugirango ibinyamisogwe na proteyine biteke neza. Guteka umuceri ku ziko rifunguye iminota 25 isesagura 85 ku ijana bya lisansi yawe isimbuza ubushyuhe bwatakaye mu kirere gikonje. Mu kubanza gushyushya umunwa mugari utagira umuyonga wa vacuum thermos hamwe no kumena amazi ashyushye, guteka umuceri wawe namazi mumasafuriya muminota 2 gusa, hanyuma ukabisuka mumashanyarazi ya vacuum bifunze, ibiryo birangiza guteka ubwabyo imbere muri vacuum hamwe na zeru monoxide.

Inkomoko nubuyobozi¶

• ** Komisiyo ishinzwe umutekano w’abaguzi bo muri Amerika (CPSC) & Ibigo bishinzwe kurwanya no gukumira indwara (CDC, Amerika): ** * Kurinda uburozi bwa Carbone Monoxide mu gihe cy’umuriro w’amashanyarazi hamwe n’imenyekanisha ry’umutekano w’amashyanyarazi mu nzu *.
• ** Abanditsi ba Laboratoire (UL) & Ishyirahamwe ry’ubuziranenge bwa Kanada (CSA): ** * UL 147B (Ibikoresho bitarimo ibikoresho bya Butane hamwe n’itanura rimwe), ANSI Z21.72 / CSA 11.2 (Amashanyarazi yo mu bwoko bwa Portable Carbon Monoxide Alarms) *.
• National Institute for Occupational Safety and Health (NIOSH) & World Health Organization (WHO): Indoor Air Quality Guidelines for Carbon Monoxide (9 ppm 8-hr, 26 ppm 1-hr, 35 ppm NIOSH REL, and 1,200 ppm IDLH).
• ** Ishami rishinzwe ubuhinzi muri Amerika (USDA) Serivisi ishinzwe umutekano no kugenzura ibiribwa: ** * Kurinda ibiribwa mu gihe cyihutirwa: 40 ° F kugeza 140 ° F (4 ° C kugeza 60 ° C) Agace k’akaga ka bagiteri mu guteka-Ubushyuhe *.
• ** Komisiyo ishinzwe amarushanwa n’umuguzi muri Ositaraliya (ACCC): ** * Umutekano uteganijwe AS 2658 kubatekamutwe ba Butane Lunchbox Guteka (Kurenza-Umuvuduko Shutoff Valve & Gukwirakwiza Pan Guturika) *.

Kuyobora¶

• Guteka byihutirwa mu nzu nta mbaraga: gukata lisansi, Sterno, amashyiga ya butane, hamwe na CO
• Umwuka wa karubone hamwe no guhumeka umwotsi ubufasha bwambere
• Guteka byihutirwa guteka no kwirinda umutekano
• Kugumisha mu nzu mugihe cy'iminsi myinshi ya gride isenyuka: microclimate yamahema hamwe na buji ya teracotta
• Kubika ibiryo birebire birebire: Mylar, imashini ya ogisijeni, hamwe na calorie